CrawlJobs Logo

Shipping Superintendent

perduefarms.com Logo

Perdue Farms

Location Icon

Location:
United States , Accomac

Category Icon
Category:
Manufacturing

Job Type Icon

Contract Type:
Not provided

Salary Icon

Salary:

Not provided
Save Job
Save Icon
Apply Position

Job Description:

Our Accomac, VA facility is looking for a strong production leader to be responsible for plant effectiveness and efficiency for a section of a processing plant. The Shipping Superintendent provides operational leadership across multiple production lines or departments. This role ensures alignment with plant-wide goals for safety, quality, productivity, and associate development. The superintendent acts as a key liaison between frontline supervisors and plant leadership, driving strategic initiatives, cross-functional collaboration, and continuous improvement. They will provide direction, training, and coaching to Supervisors and indirectly to hourly production associates. This role places a strong emphasis on fostering associate growth and engagement while developing talent and maintaining a safety culture of continuous improvement. The Production Superintendent promotes a positive working relationship with the production and support staff to make the company the employer of choice.

Job Responsibility:

  • Hire, train, lead and support Production Supervisors in achieving daily and weekly production targets.
  • Support workforce planning, training, and succession development to build a strong/skilled leadership pipeline.
  • Mentor and coach team members to enhance skills and improve performance. Manage performance and learning & development of the team.
  • Foster a collaborative, inclusive, and engaged team culture that aligns with company values, leadership behaviors and promotes associate growth. Drive associate engagement and retention.
  • Serve as acting Plant Manager when needed and contribute to strategic planning sessions.
  • Champion a proactive safety culture and ensure compliance with all safety, food safety, and environmental regulations.
  • Enforce safety protocols and ensure a safe working environment for all associates.
  • Stay updated on regulatory changes and ensure team compliance with safety standards.
  • Maintain team compliance with all food safety regulations and company policies, including HACCP, GMPs, and sanitation protocols, to maintain a safe and high-quality production environment.
  • Establish guidelines and training across teams to ensure products meet or exceed established quality specifications through rigorous adherence to Standard Operating Procedures (SOPs).
  • Implement and monitor team-wide quality control processes, including inspections, audits, and corrective actions.
  • Maintain team compliance with all relevant regulations, including OSHA, ISO standards, and industry-specific requirements.
  • Lead corrective actions for non-conformances and drive initiatives to reduce waste, contamination risks, and product recalls.
  • In collaboration with leadership, execute lean manufacturing principles to enhance productivity and reduce costs.
  • Identify and implement process improvements to boost operational efficiency and product quality.
  • Verify that the team and facility adhere to all relevant environmental laws and regulations, including those related to air and water quality, waste disposal, and hazardous material management.
  • Oversee the Supervisor coordination of daily manufacturing activities to meet production schedules, customer specifications, output goals and quality standards.
  • Establish team standards to monitor equipment performance, troubleshoot operational issues and collaboration with maintenance to minimize downtime.
  • Work with Production Supervisors to optimize labor, raw materials and equipment usages to ensure cost-effective operations while meeting production targets.
  • Ensure accurate reporting records are maintained, including output, quality metrics, and team performance/attendance.
  • Analyze production data and KPIs to identify trends, root causes, and implement corrective actions.
  • Provide regular updates to leadership.
  • Function as a liaison between production teams, other departments such as engineering, quality assurance and supply chain.

Requirements:

  • High School Diploma/GED equivalent candidates must have a minimum of 3-5 years in a manufacturing environment, with at least 2-4 years in a supervisory or leadership role.
  • Bachelors/Associates degree candidates must have a minimum of 1-3 years of manufacturing experience and 2-4 years of supervisory experience.
  • Strong leadership, communication, and cross-functional collaboration skills.
  • Proficiency in lean manufacturing, root cause analysis, and ERP systems.
  • In depth knowledge of quality control processes and compliance standards (e.g., ISO, OSHA).
  • Excellent problem-solving, organizational and time management skills.
  • Familiarity with Microsoft Office Suite.

Additional Information:

Job Posted:
January 06, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Icon
Perdue Farms - All Job Offers
Job Link Share:
Copy Link Icon
Facebook Icon Twitter Icon LinkedIn Icon

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Shipping Superintendent

Technical Superintendent docking and ship repairs

Make your mark as a technical superintendent docking and ship repairs for Boskal...
Location
Location
Netherlands , Papendrecht
Salary
Salary:
Not provided
boskalis.com Logo
Boskalis
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Higher Professional Education (bachelor): Mechanical Engineering, Naval Architecture or Maritime Engineering
  • 3 - 5 years of relevant nautical experience in a maritime environment
  • Fully conversant with the legislative and regulatory requirements for marine assets
  • Prior experience in dockings and ship repairs
  • Good command of English, written and spoken
  • Team player, problem solver, good communication skills and taking initiative
Job Responsibility
Job Responsibility
  • Advising, preparing scope of work, and executing docking and ship repair projects
  • Supporting the Fleet Management team and managing docking and repairs, ensuring accurate cost allocation
  • Carrying out efficient and safe repair, maintenance, and docking projects
  • Arranging statutory surveys and maintaining vessel and equipment compliance with Class standards
  • Taking safety and technical responsibility for vessel and equipment performance during projects
  • Ensuring accurate reporting on maintenance, docking and repairs
  • Implementing best practices and lessons learned within the Fleet management
  • Coordinating repairs and docking activities for crew, subcontractors and shipyards
  • Coordinating a multidisciplinary team and promoting effective communication
What we offer
What we offer
  • Holiday allowance
  • Holiday entitlement (based on a full-time contract)
  • A non-contributory pension scheme
  • Company health insurance
  • Travel allowance
  • (Online) courses in Boskalis academy
  • Social and sports activities
  • Networking and knowledge sharing
  • Fulltime
Read More
Arrow Right

Technical Superintendent

Make your mark as Technical Superintendent Qatar at Smit Lamnalco. As technical ...
Location
Location
Qatar , Doha
Salary
Salary:
Not provided
boskalis.com Logo
Boskalis
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • A Bachelor degree in Mechanical, Maritime engineering or Naval Engineering
  • At least 5 years of experience as technical superintendent and experience as chief engineer
  • International work experience, preferably gained in the Middle East
  • Excellent managerial and project management skills
  • Team player with a collaborative approach, maintaining high standards and good work ethics
  • High level of organizational and planning skills, and the ability to balance multiple priorities and conflicting deadlines
  • Strong attention to detail and the ability to deliver high quality outcomes that are accurate, complete, and timely
  • Fluent command of the English language, spoken and written
Job Responsibility
Job Responsibility
  • Coordinate, draw up & monitor maintenance budgets, carry out maintenance work on board and monitor quality standards
  • Planning, organizing, supervising repairs, inspections and dockings and the preparation of final technical and financial reports
  • Regular visits to vessels offshore for technical inspections and problem solving
  • 1st point of contact for the international crew in case of technical questions or defects
  • Supervising and providing technical advice and support to the chief engineers on board. You will investigate and analyze technical defects and take preventive and corrective measures in a timely manner
  • Managing the maintenance progress and quality on board
  • Liaise with suppliers, classification societies and other external parties
  • Monitoring and updating of ship certificates and technical documents
What we offer
What we offer
  • A dynamic environment: A job that allows you to collaborate with a talented team of experts from different backgrounds and contribute to making a significant impact
  • Rewarding conditions: This is a great opportunity for a talented and motivated technical professional who is keen and eager to join an International Marine company. Smit Lamnalco offers a competitive compensation & benefit package
  • Career development: We offer you plenty of opportunities to bring out the best in yourself
  • Fulltime
Read More
Arrow Right
New

Pastry Cook

Next Door at Astor Place is an exciting culinary destination nestled within the ...
Location
Location
United States , Stamford
Salary
Salary:
19.00 - 23.00 USD / Hour
oysterlink.com Logo
OysterLink
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • 1 or more years experience working as a pastry cook or line cook
  • Experience working in a multi-faceted food service facility including restaurant, hotel or country club
  • Culinary experience specializing in pastry and bakery techniques
  • Strong knowledge of food safety and sanitation standards
  • Ability to work effectively in a fast-paced team environment
  • Good communication and interpersonal skills
Job Responsibility
Job Responsibility
  • Work to ensure incredible service is provided to guests by effectively handling a variety of tasks including consistently preparing ingredients to be used by the culinary team as well as creating high quality meals
  • Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent outcome
  • Effectively multitask and balance prep work while ensuring guests meals are prepared in a timely manner with the highest standards of quality maintained
  • Collaborate with team members to maintain a clean and organized kitchen work environment
  • Assist in maintaining inventory levels and proper storage of ingredients
  • Adhere to all health and safety regulations and standards during food preparation
  • Support the culinary team in daily operations and special event preparations
What we offer
What we offer
  • Paid Time Off
  • Higher premium pay rates
  • Health care benefits
  • retirement plan with 401(k) match
  • generous scholarship program
  • LiveWell Employee and Family program
  • Parttime
Read More
Arrow Right
New

General Utility Worker

Job Description Are you self-motivated and proud of the work you do? Here at Ar...
Location
Location
United States , Sioux City
Salary
Salary:
Not provided
aramark.co.uk Logo
Aramark UK
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Demonstrates an understanding of basic sanitation procedures
  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends
Job Responsibility
Job Responsibility
  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • Maintains dishwashing station, three compartment sink and related areas cleaned
  • Ensures equipment is clean and in working condition
  • reports any issues to management
  • Performs other light maintenance and custodial tasks
  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets
Read More
Arrow Right
New

Pastry Cook

Abigail Kirsch is a renowned catering company that began in the 1970s as a famil...
Location
Location
United States , Stamford
Salary
Salary:
22.00 - 24.00 USD / Hour
oysterlink.com Logo
OysterLink
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • food handlers' certification (preferred)
  • ability to lift 50lbs
  • must have prior culinary experience in a high-volume kitchen
  • ability to adhere to safety and hygiene standards
  • must be able to handle fast-paced kitchen environment
  • at least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • knowledge and skills in making cookies, cakes, chocolate tempering, entremets, friandise and plated desserts
  • excellent attention to detail and ability to multitask in fast-paced environment
  • ability to use various kitchen equipment and tools and identify food items
  • customer service experience
Job Responsibility
Job Responsibility
  • quality and portion control
  • food preparation
  • creative food presentation
  • maintaining kitchen
  • ensuring food is stored properly
  • following safe food handling policies, procedures and recipes
What we offer
What we offer
  • Medical
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident
  • Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits
  • Employee assistance program
  • 401k
  • Sick Time
  • Fulltime
Read More
Arrow Right
New

Reliability Manager

Drive plant reliability. Lead high performance teams. Shape the future of asset ...
Location
Location
Netherlands , Rotterdam
Salary
Salary:
Not provided
lanxess.com Logo
LANXESS
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor’s degree in Mechanical or Electrical Engineering
  • 5 or more years’ experience in the chemical or process industry
  • Experience in maintenance optimization and reliability engineering
  • Leadership and project management experience are a strong advantage
  • Strong knowledge of maintenance optimization techniques (RCA, FMECA, LEAN, TPM)
  • Proven commitment to safety, compliance, and asset integrity
  • Experience with continuous improvement and change management
  • Structured, analytical, and results driven
  • Able to manage priorities and maintain overview in complex environments
  • Strong communicator who collaborates effectively across departments and shifts
Job Responsibility
Job Responsibility
  • Define and continuously improve long term maintenance strategies
  • Drive preventive and condition based maintenance concepts
  • Support operations in solving complex technical challenges
  • Own the reliability roadmap, spare parts strategy, and improvement initiatives
  • Lead, coach, and develop a high performing reliability engineering team
  • Develop, analyze, and continuously improve maintenance plans to ensure asset integrity, regulatory compliance, and required performance levels
  • Ensure maintenance execution is prioritized correctly and results are followed up effectively
  • Define and manage the strategic spare parts portfolio to support reliable operations
  • Initiate and scope projects to improve installation integrity, OEE, and compliance
  • Lead preventive maintenance engineering initiatives, including: Condition monitoring techniques, Diagnostic systems, Lubrication strategies, Standardized and innovative maintenance concepts
What we offer
What we offer
  • Attractive salary packages based on skills and experience, including a 13th month pay and vacation pay
  • An immediate open-ended contract
  • A full-time position for 40 hours per week
  • 30 vacation days (based on a 40-hour work week) with the option to purchase additional vacation days
  • A wide range of benefits to support your financial security, health and well-being, including a solid pension plan, comprehensive travel reimbursement, and a vitality plan with an allowance of up to €250 gross per year
  • Flexible working hours and the possibility of working from home
  • Free access to LinkedIn Learning for unlimited new skills learning
  • Fulltime
Read More
Arrow Right
New

Warehouse Worker - Capital One Arena - Concessions

The Warehouse Worker’s main responsibilities include receiving and processing in...
Location
Location
United States , Washington
Salary
Salary:
19.23 USD / Hour
aramark.co.uk Logo
Aramark UK
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Must be over 18 years of age
  • High school education or equivalent is preferred
  • 2 years of previous warehouse experience is preferred
  • Strong written and verbal communication skills
  • Basic reading, writing, and arithmetic skills
  • Basic computer skills
  • Manual dexterity required for operating machinery
  • Able to lift up to 50 lb frequent lifting and/or carrying objects weighing up to 35 lb
  • Some client locations require a current valid driver’s license
Job Responsibility
Job Responsibility
  • Responsible for receiving and inspecting products, accurately labeling items and reporting any discrepancies in reconciliation of deliveries and invoices
  • Responsible for organizing and storing all incoming products in assigned locations, applying FIFO (first in, first out) inventory controls for perishable products
  • May require training and operation of a manual pallet jack, electric pallet jack, and/or forklifts
  • Picks inventory to assemble orders of product, supplies and equipment for requisitions or established par levels
  • Follow all Standard Operating Procedures to meet accuracy and production standards
  • Load, unload and transport products and materials to different areas of the warehouse and/or other client locations. May require use of carts, powered industrial vehicles (PIV), or motor vehicles
  • Responsible for conducting routine physical inventory counts based on established location schedules
  • Accurately complete administrative duties including records such as inventory count documents, temperature and spoilage logs, equipment inspections, and any other relevant business records. This may be on paper or in a technology-based system (hand-held device or PC)
  • Clean work areas as assigned, including but not limited to restrooms, break areas, loading dock, freight elevator and freight platform delivery areas when applicable
  • Implement all location safety policies, OSHA requirements, SDS standards, and emergency procedures. Use all required safety equipment and personal protective equipment
What we offer
What we offer
  • medical
  • dental
  • vision
  • work/life resources
  • retirement savings plans like 401(k)
  • paid days off such as parental leave and disability coverage
  • Fulltime
Read More
Arrow Right
New

First Cook

Cirque du Soleil is a globally renowned Quebec-based entertainment company celeb...
Location
Location
United States , Stamford
Salary
Salary:
17.50 - 22.00 USD / Hour
oysterlink.com Logo
OysterLink
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Must be available to work as early as 7am (mostly morning shifts)
  • Must be comfortable in assisting and taking instructions from the chefs
  • Must be willing to assist in putting away deliveries, organizing, and cleaning the kitchen
  • Must be willing to assist in any other cleaning tasks including cleaning different kitchen equipment (ovens, hoods, etc.) as directed by the chefs
  • Availability to have access to their own knives and aprons
  • Minimum 4 years full-time experience at a high-volume restaurant or catering company as a head chef, sous-chef, or chef-de-partie in a hands-on cooking capacity
  • Must be comfortable with menus that change daily, as well as cooking different cuisines
  • Experience working in the grill, sauté, and cold larder sections
Job Responsibility
Job Responsibility
  • Prepare food for service e.g. chopping vegetables, butchering meat, or preparing sauces
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Create dishes ensuring the variety and quality of the servings
  • Answer, report, and follow chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Help oversee prep cook’s duties and tasks
What we offer
What we offer
  • Health Insurance
  • Dental Insurance
  • Paid Time Off
  • Retirement Plan
  • Employee Discounts
  • Flexible Schedule
  • Training and Development
  • Fulltime
Read More
Arrow Right
Jobs by Category
Art and Entertainment Jobs Banking Jobs Call Center Jobs Construction Jobs Consulting Jobs Customer Service Jobs Education Jobs Energy Jobs Finance Jobs Gastronomy Jobs Health and Beauty Jobs Hospitality and Tourism Jobs Human Resources Jobs Insurance Jobs IT - Administration Jobs IT - Software Development Jobs Legal Jobs Logistics Jobs Manufacturing Jobs Marketing, Digital Marketing, SEO, SEM Jobs Media Jobs Nursing Jobs Office Administration Jobs Pharmacy Jobs Physical Work Jobs Public Relations Jobs Public Sector Jobs Purchasing Jobs Quality Control Jobs Real Estate Jobs Research and Development Jobs Sales Jobs
Job Positions Jobs by Country
United States Jobs United Kingdom Jobs India Jobs Canada Jobs Australia Jobs Germany Jobs Ireland Jobs Poland Jobs
Company
Blog About Us Contact
Follow Us
Facebook
X (Twitter)
LinkedIn
Instagram
© 2026 CrawlJobs Ltd. All Rights Reserved
Terms & Conditions Privacy Policy