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Lead by example, overseeing operations during your shift and fostering a positive environment where our passion for authentic Italian cuisine shines through at our new Chelsea fresh pasta restaurant.
Job Responsibility:
Be in charge of the restaurant floor
Uphold cleanliness, food safety, and operational procedures
Oversee the kitchen and dining area
Be the go-to person for front and back of house staff
Proactively address challenges and make quick decisions
Engage warmly with guests
Train new team members and provide ongoing training
Manage shifts and time-off requests
Handle cash and reconcile transactions
Help with budget planning and cost control
Conduct regular Food and Health & Safety checks
Keep the vibe positive
Requirements:
Solid experience as a Shift Manager or in a similar role in hospitality
Natural leader who loves motivating and guiding a team
Excellent communication and interpersonal skills
Ability to handle stressful situations calmly
Genuine passion for great food and hospitality
Attention to detail and pride in delivering perfection
Thrives in a collaborative environment
Nice to have:
Experience in coffee, wine, and pasta
Zest for life
What we offer:
Competitive salary
Join a dynamic, fast-moving & diverse team
Join a growing business with growing opportunities