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As a Shift Manager, you’ll be right at the heart of the action — leading your team, running smooth operations, and making sure every guest leaves with a smile.
Job Responsibility:
Lead your team during shifts to deliver great food and exceptional service
Run pre-shift briefings and set clear goals for the team
Motivate, coach, and support team members to perform at their best
Uphold food safety, health, and compliance standards
Take accountability for the smooth running of your shift
Create a fun, high-energy atmosphere for both team and guests
Requirements:
A lead-from-the-front attitude and positive, can-do mindset
Previous supervisory or management experience in hospitality or retail
Confidence in managing compliance and food safety standards
Strong communication and people skills
Flexibility and problem-solving in a fast-paced, guest-first environment
A drive to grow your career and help your team succeed
What we offer:
Flexible shifts that work around your lifestyle
Free meal on shift + staff discount off duty
Clear career progression and training opportunities
Paid training and full uniform provided
Gym and retail discounts
Access to an employee perks platform
No zero-hour contracts — guaranteed hours every week