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The Set-Up Crew of West Hills Country Club is responsible for daily set-up of banquet, member, and golf events including room configuration, place settings, and light maintenance for the clubhouse, outdoor ballroom, pool patio, bridal suite, and restroom facilities. In addition to any other responsibilities as assigned by management.
Job Responsibility:
Vacuuming, Dusting, Mopping and Sweeping in absence of Clubhouse Maintenance
Polishing doors and other metal surfaces
Light Maintenance
General cleaning and organization
Moving tables and chairs
Configuring rooms for parties
Setting tables
Light landscaping
Assisting in breakdown of banquet, member, and golf events
Requirements:
Minimum age requirement of 18 years
Minimum 3 years+ of experience in full-service, fine dining restaurant
Must be able to stand and work 8 hour shifts
Must be available to work weekends and holidays
Understand and respond to employee and guest verbal requests and visual cues in a loud and extremely busy environment
Customer service oriented attitude with strong hospitality skills
Able to work flexible work schedule including nights, weekends and holidays
Able to bend, squat and lift up to 50 lbs. regularly and continuously