Server

• Anticipate guest needs, make thoughtful recommendations, and respond promptly to requests and concerns
• Accurately take and deliver food and beverage orders in accordance with service standards
• Maintain cleanliness and organization of tables, including clearing and resetting as needed
• Collaborate with culinary and restaurant teams to ensure smooth and efficient service
• Monitor guest satisfaction throughout the dining experience and take appropriate action to resolve concerns
• Support a positive, professional, and team-oriented work environment

• Strong customer service and interpersonal skills with an outgoing, can-do attitude
• Clear and professional verbal communication skills
• High level of understanding and knowledge of food and beverage
• wine knowledge is a plus
• Attention to detail and strong organizational abilities
• Ability to multitask and work collaboratively in a fast-paced environment
• Previous restaurant or luxury hospitality experience preferred
• Candidates must have valid work authorization for the U.S.

wine knowledge is a plus

• Competitive wages and a comprehensive benefits package
• Complimentary employee meals
• Uniform dry cleaning
• Ongoing training and professional development opportunities
• Complimentary stays at Four Seasons properties worldwide
• A supportive and inclusive culture focused on craftsmanship and growth
• Discounted Medical, Dental, and Vision coverage
• Parking and SEPTA access
• City Fitness membership