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360 Resourcing Solutions Logo 360 Resourcing Solutions · Gastronomy

Senior Sous Chef

United Kingdom, London Employment contract 44000.00 GBP / Year · Job Posted June 09, 2026
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Job Description

We’re looking for an experienced and passionate Senior Sous Chef to support the leadership of the kitchen at Rose Court. This is an exciting opportunity to play a key leadership role within a predominantly Monday to Friday operation, supporting restaurant dining, corporate hospitality, and events. While the role is mainly weekday-based, occasional evenings may be required to support events and business needs. Working closely with the Head Chef, you will help drive culinary standards, kitchen performance, team development, and smooth service delivery, while contributing to seasonal menus, responsibly sourced ingredients, and exceptional hospitality experiences.

Job Responsibility

  • Support the day-to-day running of the kitchen, ensuring all sections are prepared, organised, and consistently delivering high-quality food and service across restaurant, hospitality, and event operations
  • Provide hands-on leadership across all kitchen areas, stepping into any section as needed and supporting service during busy periods, events, and in the Head Chef's absence
  • Maintain high standards of food quality, presentation, hygiene, cleanliness, and kitchen organisation across all back-of-house areas
  • Support menu execution and development, ensuring recipe compliance, consistency, and innovation across all food offerings
  • Lead the kitchen team by example, promoting professionalism, strong communication, teamwork, and high culinary standards
  • Support recruitment, onboarding, rota planning, and section allocation to ensure effective staffing and smooth operations
  • Train, mentor, and develop junior chefs through coaching, feedback, and day-to-day support
  • Help create a positive kitchen culture that supports learning, accountability, and continuous development
  • Support labour planning and stock management to maintain efficient staffing levels and minimise waste
  • Assist with ordering, stock rotation, storage standards, and stock takes to ensure strong operational control
  • Monitor due diligence, food safety records, and kitchen standards, taking corrective action where required
  • Support the Head Chef in managing food cost, GP performance, and kitchen efficiencies
  • Work closely with front-of-house, bar, café, and events teams to ensure smooth and coordinated service delivery
  • Lead pre-service briefings and contribute to operational planning to support guest requirements, hospitality, and event delivery
  • Communicate effectively with the Head Chef and wider leadership team on staffing, operations, and service performance
  • Represent the kitchen in the Head Chef's absence, maintaining standards, decision-making, and operational continuity

Requirements

  • Experienced and passionate Senior Sous Chef to support the leadership of the kitchen at Rose Court
  • predominantly Monday to Friday operation, supporting restaurant dining, corporate hospitality, and events
  • occasional evenings may be required to support events and business needs
  • working closely with the Head Chef to drive culinary standards, kitchen performance, team development, and smooth service delivery
  • contributing to seasonal menus, responsibly sourced ingredients, and exceptional hospitality experiences

What we offer

  • Company Sick Pay
  • Life Insurance (2 x annual salary)
  • 50% discount in our restaurant and 25% off at our cafes
  • Holidays increasing with length of service
  • Loyalty bonuses in line with the length of service
  • One paid day off each year to get involved in any community or charity volunteering activity of your choice as we believe in the power of giving back
  • Retail, Grocery and Gym Discounts
  • Cycle to Work Scheme
  • Refer your friend scheme
  • Learning and Development Portal and further education with apprenticeship programs
  • G&F Support Scheme
  • Hospitality Action – Access to a confidential Employee Assistance Programme (EAP)
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