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Senior Sous Chef

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360 Resourcing Solutions

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Location:
United Kingdom , Cambridge

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Category:
-

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Contract Type:
Not provided

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Salary:

43000.00 GBP / Year
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Job Description:

Join White Rabbit Projects as Senior Sous Chef – Lead With Skill and Passion at Graduate Cambridge. At White Rabbit Projects, we create hospitality experiences that celebrate great food, creativity, and people-first leadership. At the Graduate Cambridge by Hilton, our kitchen delivers fresh, seasonal dishes across the restaurant, bar, terrace, and event spaces. We’re now looking for a talented and motivated Senior Sous Chef to support the Head Chef, lead the brigade, and help drive standards, consistency, and innovation in the kitchen. If you’re an ambitious leader with a love for cooking, mentoring teams, and delivering exceptional food, this is the role for you.

Job Responsibility:

  • Supporting the Head Chef in all aspects of kitchen management
  • Leading and inspiring the kitchen team during busy services
  • Overseeing menu development, prep, and service execution
  • Training and mentoring junior chefs to achieve their potential
  • Managing stock, orders, and controlling costs to meet GP targets
  • Ensuring the highest standards of hygiene, food safety, and compliance
  • Taking responsibility for the kitchen in the absence of the Head Chef

Requirements:

  • Proven experience as a Senior Sous Chef or strong Sous Chef in a high-quality, high-volume kitchen
  • Strong leadership skills and the ability to motivate and manage a team
  • Excellent cooking skills with a focus on fresh, seasonal food
  • Organisational and financial awareness, including stock and labour controls
  • Calm, professional presence under pressure
  • A genuine passion for food, hospitality, and developing people
What we offer:
  • A supportive, people-focussed culture
  • Delicious meals whilst you’re at work and discounts across WRP restaurants in your free time
  • Wellbeing initiatives such as access to Hapi, our benefits platform
  • A positive, values-led workplace where ideas and initiative are encouraged

Additional Information:

Job Posted:
January 21, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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