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Senior Catering Sales Manager

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
Indonesia, Jakarta

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Category:
Sales

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Contract Type:
Employment contract

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Salary:

Not provided

Job Description:

Responsible for handling local social catering opportunities for the property. Responsible for achieving and exceeding the hotel catering sales revenue goals. Provides day-to-day supervision to Catering Sales associates. Contracts and closes local catering and social business, and ensures that business is turned over properly for quality service delivery. Implements the brand's service strategy and drives customer loyalty by delivering service excellence.

Job Responsibility:

  • Handle local social catering opportunities
  • Achieve and exceed hotel catering sales revenue goals
  • Provide day-to-day supervision to Catering Sales associates
  • Contract and close local catering and social business
  • Ensure proper and timely turnover of business for quality service delivery
  • Implement brand's service strategy and applicable brand initiatives
  • Drive customer loyalty by delivering service excellence
  • Identify, qualify and solicit new catering business
  • Proactively solicit affiliate business associated with citywide events
  • Maximize revenue by up-selling packages and creative food and beverage offerings
  • Manage sales efforts for local social catering business
  • Respond to incoming catering opportunities
  • Design, develop, and sell creative catered events
  • Develop and manage catering sales revenue and operation budgets
  • Work collaboratively with property Sales and Marketing colleagues
  • Develop close working relationship with operations
  • Work with Food and Beverage team to develop menus
  • Interact effectively with vendors, competitors, local community, catering associations
  • Serve customers by understanding their business, issues and concerns
  • Monitor effective resolution of guest issues

Requirements:

  • High school diploma or GED
  • 2 years experience in sales and marketing, guest services, front desk, or related professional area
  • OR 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major
  • no work experience required
  • Understanding of overall market - competitors’ strengths and weaknesses, economic trends, supply and demand
  • Negotiating skills and creative selling abilities
  • Ability to design, develop, and sell creative catered events
  • Ability to develop and manage catering sales revenue and operation budgets
  • Ability to work collaboratively with property Sales and Marketing colleagues and other hotel departments

Nice to have:

  • Passionate
  • Active and takes pride in maintaining well-being
  • Optimistic
  • Adventurous
What we offer:
  • Equal opportunity employment
  • Valued and celebrated unique backgrounds
  • Commitment to non-discrimination
  • Wellness brand environment
  • Passionate and engaged team
  • Global team membership

Additional Information:

Job Posted:
August 22, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
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