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As a community, the University of Rochester is defined by a deep commitment to Meliora - Ever Better. Embedded in that ideal are the values we share: equity, leadership, integrity, openness, respect, and accountability. Together, we will set the highest standards for how we treat each other to ensure our community is welcoming to all and is a place where all can thrive.
Job Responsibility:
Cleans equipment, utensils, pots and pans, and work areas including floors and walls, and handles supplies in a food service department
Picks up used dishes from counter areas and tables, etc.
Prepares for washing by scraping and pre-rinsing and washes by machine, or by hand, silver, china, glasses and/or pots and pans
Performs general helper duties and assists in handling supplies and food as directed
Replenishes milk supply
Transports supplies, equipment, and materials, as directed
Picks up dishes, etc. from tables when necessary
Unpacks stock
May, on occasion, help serve on counter or perform other duties in food service area
Maintains prescribed sanitation standards
Cleans Machines and kitchen equipment
Washes floors and walls
May wax floors
May clean windows and do other general cleaning as directed
Performs other duties as directed
Requirements:
Ability to work compatibly in a food service atmosphere
Physical ability to stand and walk short distances most of the working day
Physical ability to reach for, lift, and carry various materials
Physical ability to perform light and heavy cleaning