Seasoner - 1st Shift

• Adheres to Good Manufacturing Practices (GMP), Standard Operating Procedures (SOP), and Safety Regulations consistently
• Maintains seasoner with correct seasoning at appropriate levels
• Identifies seasoning equipment problems and corrects problems
• Assembles and disassembles seasoning line equipment correctly
• Handles line clean-ups and changeovers
• Performs chemical, Kosher, and allergen cleaning
• Performs seasoner set-up duties
• Completes documentation for monitoring the seasoning process
• Performs minor adjustments and maintenance on all equipment
• Retrieves correct and adequate supplies from the warehouse to sufficiently stock lines
• Assists R&D in testing of new seasoning and conducting trials
• Operates case erectors
• Performs all sanitation of scales and drums
• Calibrates load cells for accurate seasoning application
• Ensures product is within QA specifications and makes adjustments if necessary
• May perform seasoning checks on finished product
• Performs verification on level sensors using calibration tools
• Performs verification on no-seasoning laser sensor
• Assists with scale calibration
• Utilizes operator interface panels to perform seasoning drop tests, adjust seasoning settings and operate equipment
• Performs troubleshooting and corrective actions for seasoning issues
• Communicates with Packaging Lead and Quality Assurance regarding pertinent issues, other positions regarding training and information, with Maintenance concerning equipment problems, and with the warehouse concerning supplies.

High School Diploma or GED and/or 1-year production experience in a manufacturing environment required.

competitive health, dental, 401k and wellness benefits beginning on the first day of employment