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Seasonal Server Assistant

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Fairmont Le Manoir Richelieu

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Location:
United States , Boston

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

Join the team responsible for crafting a fresh landmark that emphasizes cultural appreciation among colleagues and the pursuit of greatness. At Raffles Boston, we recognize the immense worth of our distinct cultural heritage, and we are dedicated to ensuring that it is comprehended and embraced by each team member. This commitment begins the instant a prospective colleague connects with us and extends throughout their entire journey with the hotel. The seasonal server assistant must be available to work from April through the end of September or mid October.

Job Responsibility:

  • Assist guests and team members with menu items
  • Assist servers in all aspects of the dining experience including running food, table maintenance and beverage service
  • Clear and reset tables in a timely manner
  • Ensure that all tables are presentable, with clean china, glassware, silverware, and linen
  • Adhere to safety guidelines and follow all safety and sanitation policies when handling food and beverage

Requirements:

  • Previous work experience in a luxury restaurant or food and beverage setting
  • Ability to focus attention on guest needs, remaining calm and courteous at all times
  • Strong interpersonal and problem solving abilities
  • Ability to work well under pressure in a fast paced environment
  • Ability to work cohesively and collaboratively as part of a team

Additional Information:

Job Posted:
March 19, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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