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Four Seasons Hotel Seattle is looking for a Seasonal Pool Server who shares our passion for excellence and is enthusiastic about creating the ultimate dining experience. The Pool Server is part of a dynamic team that provides award winning service to our restaurant and hotel guests. The duration of employment for this position will be from approximately May 11, 2026 - September 13, 2026, in order to support our Pool Operations during peak season. This position reports to the In-Room Dining Manager. U.S. work authorization is required for this position.
Job Responsibility:
Ability to create an outstanding dining experience
Anticipates and understands the needs of his/her guest's and co-worker's needs with a natural ease
Skilled at being on the guest's side and with assurance, assist them when issues arise
Experience with name usage and remembering guest's preferences
Passionate about making others happy through a spirit of hospitality
Offer friendly and prompt service to our guests
Set up and break down of pool area, including water and towel stations
Greeting and seating of hotel guests and residents
Moving umbrellas and chairs for guests, where necessary
Replenishment of guest waters and changing of soiled towels where needed
Assistance with preparation and distribution of hourly pool amenities
Requirements:
U.S. work authorization is required for this position
Ability to create an outstanding dining experience
Anticipates and understands the needs of his/her guest's and co-worker's needs with a natural ease
Skilled at being on the guest's side and with assurance, assist them when issues arise
Experience with name usage and remembering guest's preferences
Passionate about making others happy through a spirit of hospitality
Offer friendly and prompt service to our guests
Set up and break down of pool area, including water and towel stations
Greeting and seating of hotel guests and residents
Moving umbrellas and chairs for guests, where necessary
Replenishment of guest waters and changing of soiled towels where needed
Assistance with preparation and distribution of hourly pool amenities
Positive attitude with a generous and uplifting team approach
Strong work ethic which includes a drive to grow, improve and learn everyday
Ability to proactively anticipate and prioritize the needs of the guest
Energetic and professional approach to his/her craft
Calm composure under pressure
Product knowledge experts with food, wine, sourcing and cooking techniques
Excellent people skills by means of a friendly, kind and likeable personality
Restaurant experience preferred
Hospitality-oriented and willing to go above and beyond for our guests and residents
Strong command of the English language (multi-lingual preferred)
Ability to work outdoors in sunny and warm conditions
Able to lift up to 35 pounds
Ability to work in a fast-paced work environments
Nice to have:
Multi-lingual
Restaurant experience
What we offer:
Compensation: $21.30/hour, plus applicable service charge percentage & gratuities