Seasonal operation Job at Butler County Community College (Butler)

Head of Food

Farmer J is a London-based, premium fast casual brand known for bold, ingredient...

Location

United States , New York City

Salary:

Not provided

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

10-15+ years in culinary leadership within high-volume or multi-unit environments
Proven experience building and implementing systems that support consistent execution
Experience translating recipes into repeatable, scalable production
Strong background in kitchen operations, training, and food quality management
Experience working with structured production environments (commissary or equivalent)
Familiarity with Mediterranean and/or Middle Eastern flavours
First-class communication skills that bring teams together
Excellent attention to detail
And above all else, an unrivalled passion for food!

Job Responsibility

Owning food quality standards and ensuring they are consistently upheld in the kitchen
Translating the UK menu into the U.S. market
Partnering with the UK team to translate and adapt the menu for the U.S. market
Develop select U.S.-specific dishes using seasonal and local ingredients
Lead seasonal menu launches, including testing, validation, and rollout
Ensure recipe accuracy across yields, portioning, and inventory systems
Build and implement culinary systems to support consistent execution across locations
Develop SOPs, product specifications, and training materials (e.g., How-To-Cards)
Design and operationalise a commissary-based production strategy from the first NYC location, defining centralised vs. in-store production
Drive accountability across teams for maintaining standards

What we offer

Competitive salary and bonus scheme
Daily food allowance during shifts with unlimited coffee
50% discount across all our restaurants when off duty
You will never work on your birthday, and you will be paid for it
31 days holiday per year, including bank holidays, and increasing with length of service
Commuter benefits
Healthcare stipend
A great opportunity to grow as we continue to grow!

Fulltime

Core Agent

Four Seasons Hotel Houston is looking for a Core Agent to join our Front Office ...

Location

United States of America , Houston

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Passion for providing genuine customer service
Ability to read, write and speak English

Job Responsibility

Answers phone inquiries in an efficient and friendly manner, using guest names and routing calls to proper extensions
Handles all guest interactions and reservations with the highest level of hospitality and professionalism, accommodating special requests whenever possible
resolves customer complaints
assists customers in all inquiries in connection with high-speed Internet service, telephone and facsimile services, hotel services, hours of operations, reservations details, key hotel personnel, in-house events, directions, etc.
Utilizes and ensures proper working condition of the telephone system, the hotel computer systems (e.g. property management, paging and radio systems), high-speed Internet system and facsimile machines
Monitors and responds to hotel fire control panel and emergency and safety situations efficiently and professionally
Communicate guest orders including any special needs or requests to the kitchen using the hotel’s point-of-sales system
check completed kitchen orders with the guest’s original order
coordinate delivery of items to the guestroom by Room Service Servers in a timely manner to ensure proper food quality
properly and accurately close guest checks

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

Security Guards - Armed, Unarmed & Seasonal

Security Guards - Armed, Unarmed & Seasonal at Precision Security Team. Location...

Location

United States , Fort Collins

Salary:

19.00 - 26.00 USD / Hour

Precision Security Team LLC

Expiration Date

Until further notice

Requirements

18 years of age or older (21+ for armed positions)
High school diploma or GED
Ability to pass background screening and drug testing as applicable
Reliable transportation
Ability to stand or walk for extended periods
Strong situational awareness and communication skills

Job Responsibility

Patrols, access control, reporting, event security, and public interaction
Operate in higher-responsibility environments requiring firearms proficiency and advanced decision-making
Flexible schedules during high-demand periods, concerts, festivals, community events, and temporary assignments

What we offer

Competitive pay based on assignment and qualifications
Paid training opportunities
Veteran-led leadership team
Opportunities for advancement and continued employment
Flexible scheduling options for some assignments
Meaningful work supporting local communities
Colorado-mandated benefits including paid sick leave and FAMLI participation where applicable

Chinese Kitchen Dish Up

Assist in the kitchen, contributing to the overall success of outlets and Chines...

Location

China , Tianjin

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

A good knowledge in culinary and service rules
Efficiency in work, honest to guests, superiors and colleagues
Good attitude and willingness to learn
One to two years previous experience or internship in culinary, Hospitality as commis position.

Job Responsibility

Keep all food storage and refrigeration clean and in accordance to Four Seasons Food Safety and Hygiene
Ensure in keeping suitable par stocks to ensure sufficient supplies at all times
Be aware of all daily Hotel activity otherwise check with supervisor
Ensure preparations are ready on time and sufficient in quantities to operate service hours uninterrupted (for buffet and a la carte restaurant and all other outlets)
Knowledgeable in regards to preparation, method, ingredients and presentation standard.

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

Business Development Manager

Homes by Villatel is expanding its vacation rental portfolio along Florida’s Spa...

Location

United States , Melbourne Beach

Salary:

60000.00 - 70000.00 USD / Year

Villatel

Expiration Date

Until further notice

Requirements

4–7 years of experience in business development, hospitality sales, real estate sales, or property management — with a demonstrable track record of prospecting, pitching, and closing
Experience in short-term rental management, vacation rental operations, hotel sales, or a closely adjacent hospitality field
Proven ability to build a pipeline from scratch through grassroots outreach — not just through inbound leads or warm introductions
Working knowledge of and genuine comfort with the Space Coast / Brevard County market, its communities, real estate landscape, and seasonal demand patterns
Proficiency in HubSpot CRM or a directly comparable platform
Strong verbal and written communication skills
Comfort with and willingness to travel up and down the Space Coast regularly, and to expand travel to Orlando and other Florida markets within the first year
Valid driver’s license
reliable personal vehicle required
Self-directed work ethic

Job Responsibility

Owner & Property Acquisition
Proactively identify, research, and pursue prospective homeowner partners throughout Brevard County and the broader Space Coast corridor, including Melbourne Beach, Indialantic, Cocoa Beach, Cape Canaveral, and surrounding communities
Evaluate properties against Homes by Villatel tier standards (Premier, Signature, Luxe) prior to outreach, ensuring time is invested in qualified opportunities
Conduct property walk-throughs and owner consultations to present the HBV value proposition, differentiate from competitors, and address objections
Manage the full pipeline from cold outreach through executed Property Management Agreement (PMA), maintaining consistent and professional communication throughout
Develop and execute a personal prospecting strategy that includes door-to-door outreach, direct mail, digital prospecting, referral development, and event-based networking
Negotiate contract terms in alignment with HBV standards and escalate to leadership where appropriate
Lead the executed owner through a structured Homes by Villatel onboarding, introducing them to operational leadership and systems, then formally transfer the relationship to the operations team — ensuring continuity and a clean property launch
Market Presence & Community Networking
Establish and maintain an active, recognizable presence throughout the Space Coast market — chambers of commerce, real estate boards, investor groups, HOA networks, and STR-adjacent community organizations

Fulltime

Line Cook II

As a Line Cook II at the Cavallo Point Lodge team, you will enjoy a beautiful wo...

Location

United States , Sausalito

Salary:

27.57 USD / Hour

Cavallo Point Lodge

Expiration Date

Until further notice

Requirements

Must have a High School diploma
Must have at least 1 ½ years experience working in a commercial kitchen
Ability to read and interpret documents such as recipe, safety rules, operating and maintenance instructions
and procedure manuals
Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists
While performing the duties of this job, the employee is regularly required to stand, walk, use hands to finger, handle, or feel objects, tools, or controls
stoop, kneel, crouch, or crawl, talk, and hear
The employee must regularly lift and /or move up to 10 pounds and frequently lift and/or move up to 25-50 pounds

Job Responsibility

Set up, execute, and maintain menu items on a station as directed by the Executive Chef and the Sous Chefs
Contribute to the general cleanliness of the kitchen and the equipment therein
Communicate regularly with the Executive Chef and the Sous Chefs any product needs related to the dishes on their respective station
Follow Chefs direction to manage all aspects of your station
Arrive as scheduled for kitchen meeting
Report to chef
Be prepared to take notes from meeting and carry out chef’s direction
Check station for crossover from last shift using prep lists and verbal communication to set priorities for you shift
Each shift is responsible for checking and maintaining a high level of quality of products and equipment on their station
Bringing any problems or shortages to the chef’s attention

What we offer

Generous Paid Time Off program
Health Insurance
401k Retirement Option
Five-Star hospitality training
Opportunity for advancement
Employee discount programs
Free parking

Fulltime

Controller

We are looking for an experienced Controller to lead the accounting and financia...

Location

United States , Vero Beach

Salary:

Not provided

Robert Half

Expiration Date

Until further notice

Requirements

Bachelor’s degree in Accounting or Finance is required
At least 6 years of progressive experience in accounting and finance roles
Previous experience serving as a Controller or Assistant Controller is required
Strong background in financial reporting, month-end close, budgeting, forecasting, and cash flow management
Experience with audit coordination, compliance practices, and group reporting standards
Demonstrated ability to perform cost analysis, variance analysis, and cost accounting in a business-focused environment
Exposure to international business operations a plus

Job Responsibility

Direct the monthly close cycle and ensure complete, accurate financial results are delivered within established reporting deadlines
Prepare and review financial statements, maintaining alignment with corporate accounting standards and applicable reporting requirements
Analyze operating results by examining revenue, costs, margins, and key variances, then communicate meaningful insights to leadership
Strengthen accounting procedures and internal controls to support reliable financial reporting and regulatory compliance
Oversee reconciliations, journal entries, and ledger activity to confirm the accuracy of financial records across all accounts
Coordinate audit support activities by organizing documentation, responding to inquiries, and helping ensure a smooth review process
Lead budgeting, forecasting, and cash planning efforts, including regular updates on performance trends and financial outlook
Partner with sales, operations, and corporate stakeholders to build financial models that reflect seasonality, pricing movement, and business performance drivers
Manage accounts receivable, credit oversight, claims activity, customer payments, and intercompany settlement processes while supporting the development of the accounting team

What we offer

Medical, vision, dental, and life and disability insurance
401(k) plan

Fulltime

Assistant Site Manager

As our Cryon Assistant Site Manager, you will report to the Site Manager and wor...

Location

Australia , Cryon

Salary:

Not provided

GrainCorp

Expiration Date

Until further notice

Requirements

Some experience in supervising teams (or the potential to)
Previous grain handling experience
Good communication skills, time management and IT literacy
Capability to work at heights and in confined spaces

Job Responsibility

Coordinate day-to-day workflow of the team and support to attract, select, train, and develop permanent and casual team members
Develop and maintain relationships with growers, customers, local community groups and internal stakeholders
Assist the Site Manager to implement and review site budget, participate in site financial planning, and to achieve site targets
Support the resource planning for grain receival / outload activity during peak and off-peak periods
Support the planning and execution of scheduled and ad-hoc maintenance, grain protection, safety and quality activities and related reporting
Supervise a large seasonal workforce during our busy harvest intake periods, including at multiple sites

Fulltime

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Seasonal operation

Job Description

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