Seasonal Cook Job at Four Seasons (Minneapolis)

Grill Cook

A Grill Cook with American Dining Creations ensures exceptional dining through a...

Location

United States , Allentown

Salary:

Not provided

American Food & Vending

Expiration Date

Until further notice

Requirements

Previous hospitality/food service experience, utilizing a flat top or open flame grill
Basic knife skills a plus
Ability to learn quickly in a fast-paced, high-volume, high-quality environment
Self-motivated achiever, eager to learn and interested in taking on additional roles and responsibilities
Must be dedicated to excellence in hospitality and have a desire to offer a great dining experience
Ability to cross train and cross utilize skills
Safety and detail oriented
This position requires lifting 50lbs, bending, walking, climbing stairs, and standing for scheduled shifts

Job Responsibility

Cook, grill and serve menu offerings within a designated station
Utilize a stove top, flat top, open flame grill and other necessary kitchen equipment
Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator in accordance with established safety standards
Prepare and serve food and any goods per guest specifications
Stores foods in designated areas following standard wrapping, dating, food safety, and rotation procedures
Retains temperature logs and production records in an efficient manner
Keep supplies replenished, coolers restocked, and takes inventory as directed
Set-up and breakdown stations, clean and sanitize equipment, utensils, dishes for designated workstation
Adhere to all state and local food production, safety, and sanitation regulations
Remain focused on customer satisfaction through providing excellent service to all guests, clients, and team members

What we offer

Weekly Pay
401K with match
Delicious employee meal and beverage during your shift
Employee Referral Bonus Program
Employee Assistance Program
Some positions may include flexible hours and shifts
Eligible employees offered Medical, Prescription, Dental, and Vision Plans
Uniforms and Safety Shoes provided
Learning and advancement opportunities

Line Cook - Broil/Grill

Texas Roadhouse is a globally recognized restaurant chain famed for its commitme...

Location

United States , Stamford

Salary:

17.00 - 22.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

part-time availability
high school diploma or equivalent preferred
previous experience in food preparation or cooking
ability to stand for extended periods
willingness to work flexible shifts including weekends and holidays
ability to follow safety and sanitation procedures
compliance with company policies
experience in high volume restaurant cooking
knowledge of steak cooking temperatures
ability to apply meat seasoning and searing techniques

Job Responsibility

high volume restaurant experience
understand cooking steak temperatures
meat seasoning, searing, and cooking
meat seasoning, searing, and grilling
using proper safety and sanitation guidelines
understanding equipment and prep sheets
exhibiting teamwork

What we offer

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection

Parttime

Line Cook - Broil/Grill

Texas Roadhouse is a globally recognized restaurant chain famed for its commitme...

Location

United States , Stamford

Salary:

17.00 - 22.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

part-time availability
high school diploma or equivalent preferred
previous experience in food preparation or cooking
ability to stand for extended periods
willingness to work flexible shifts including weekends and holidays
ability to follow safety and sanitation procedures
compliance with company policies
experience in high volume restaurant cooking
knowledge of steak cooking temperatures
ability to apply meat seasoning and searing techniques

Job Responsibility

high volume restaurant experience
understand cooking steak temperatures
meat seasoning, searing, and cooking
meat seasoning, searing, and grilling
using proper safety and sanitation guidelines
understanding equipment and prep sheets
exhibiting teamwork

What we offer

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection

Parttime

Cook Manager

We are one of the fastest growing, education catering companies in the country a...

Location

United Kingdom , West Molesey

Salary:

22575.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Experienced Cook/Chef Manager
Great cooking and people management skills
Used to cooking using fresh seasonal ingredients at volume
Managing kitchen and liaising directly with onsite clients
Ability to head up a team and ensure service runs smoothly
Adherence to all due diligence
Enhanced DBS check (will be paid for by IFG)

Job Responsibility

Head up the team
Make sure service runs smoothly
Ensure all due diligence is adhered to
Cook using fresh seasonal ingredients at volume
Manage kitchen
Liaise directly with onsite clients

What we offer

Free meal supplied on shift
Uniform provided
Free qualifications and career development opportunities
Staff discount scheme at over 850 retailers
Monthly opportunities for best teams to win shopping vouchers
Weekends and evenings free
All school holidays off
Daytime hours
Work close to home
Great work-life balance

Fulltime

New

Chef

Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we s...

Location

United Kingdom , Corsham

Salary:

19987.50 GBP / Year

Impact Food Group

Expiration Date

April 29, 2026

Requirements

Assisting the onsite Chef Manager with the preparation and serving of all meals
Confident working & cooking independently
Preparing main meals and snacks using fresh, seasonal ingredients, cooking for a volume of 200+ each day
Keeping the kitchen and dining areas clean, tidy, and safe at all times
Undergo an enhanced DBS check

Job Responsibility

Assisting the onsite Chef Manager with the preparation and serving of all meals, including supper
In sole charge of cooking suppers for 10 - 20 pupils Monday to Thursday
Preparing main meals and snacks using fresh, seasonal ingredients, cooking for a volume of 200+ each day
Occasionally covering Holiday Club sessions
Keeping the kitchen and dining areas clean, tidy, and safe at all times

What we offer

Weekends back
School holidays off
No more late nights or split shifts
A career path with growth
Chance to build a lasting positive impact on students’ relationship with food
Opportunities to explore different cuisines and develop your culinary skills while working closely with the students
Cost of enhanced DBS check supplied

Fulltime

Cook Manager

We are one of the fastest growing, education catering companies in the country a...

Location

United Kingdom , Wickford

Salary:

21822.50 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Experienced Cook/Chef Manager
Great cooking and people management skills
Used to cooking using fresh seasonal ingredients for around 130 covers
Experience managing a kitchen and liaising directly with onsite clients
Exposure or experience in a SEN (Special Educational Needs) School environment would be beneficial
Ability to head up a team, ensure service runs smoothly and adhere to all due diligence
Successful candidates are required to undergo an enhanced DBS check

Job Responsibility

Head up the team
Make sure service runs smoothly
Ensure all due diligence is adhered to
Cook using fresh seasonal ingredients for around 130 covers
Manage the kitchen
Liaise directly with onsite clients

What we offer

Free meal supplied on shift
Uniform provided
Place to grow and a career to be proud of
Loads of free qualifications and career development opportunities
Staff discount scheme at over 850 retailers
Monthly opportunities for the best teams to win shopping vouchers
Weekends and evenings free
All school holidays off
Great work-life balance
Daytime hours

Fulltime

Chef Manager

Chef Manager role at Sandy Secondary School for Impact Food Group (IFG), an educ...

Location

United Kingdom , St Neots

Salary:

35000.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Experienced Chef Manager
Great cooking skills
People management skills
Experience cooking using fresh seasonal ingredients at volume
Experience managing a kitchen
Experience liaising directly with onsite clients
Ability to head up a team and ensure service runs smoothly
Ability to adhere to all due diligence
Enhanced DBS check (will be paid for by IFG)

Job Responsibility

Head up the team
Make sure service runs smoothly
Adhere to all due diligence
Manage the kitchen
Liaise directly with onsite clients
Cook using fresh seasonal ingredients at volume

What we offer

Bonus potential of up to 10% of salary (Company's discretion)
Free meals on shift
IFG uniform
Company pension
Other great IFG benefits
Free qualifications and career development opportunities
Staff discount scheme at over 850 retailers
Monthly opportunities for the best teams to win shopping vouchers
Work-life balance with school holidays off
Daytime hours

Fulltime

Chef Manager

Chef Manager role at Wolgarston High School, Penkridge. Part of Impact Food Grou...

Location

United Kingdom , Penkridge

Salary:

33000.00 - 35000.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Experienced Chef Manager
Great cooking skills
People management skills
Used to cooking using fresh seasonal ingredients at volume
Managing kitchen
Liaising directly with onsite clients
Making sure service runs smoothly
Adhering to all due diligence
Ability to undergo an enhanced DBS check

Job Responsibility

Head up the team
Make sure service runs smoothly
Adhere to all due diligence
Cook using fresh seasonal ingredients at volume
Manage kitchen
Liaise directly with onsite clients

What we offer

Bonus potential of up to 10% of salary
Free meals on shift
IFG uniform
Company pension
Free qualifications and career development opportunities
Staff discount scheme at over 850 retailers
Monthly opportunities for best teams to win shopping vouchers
Enhanced DBS check paid for

Fulltime

Seasonal Cook

Four Seasons

Location:
United States of America , Minneapolis

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 20, 2026

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