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Seasonal Chef to support our busy kitchen team over the Christmas period. This is a temporary role to help maintain smooth kitchen operations and service during one of our busiest times of the year.
Job Responsibility:
Assist the kitchen team with prep and service
Support food hygiene and kitchen cleanliness
Work under the direction of senior chefs
Lead the kitchen during service on alternate weekends
Oversee food prep, cooking, plating, and service
Ensure quality and consistency
Manage the kitchen in the absence of the head chef
Requirements:
Previous experience in a professional kitchen
Confident running a small kitchen during busy periods
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