Seasonal Banquet Captain Job at Four Seasons (Santa Fe)

Banquets Waiter

The Banquets Waiter is responsible for delivering exceptional food and beverage ...

Location

Spain , Illes Balears

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

An energetic, professional, and team-oriented attitude with a strong sense of service
One to two years of experience in banquets, events, or Food & Beverage service, preferably in a luxury hotel or resort environment
Strong ability to work under pressure and adapt to changing event schedules and guest needs
Solid knowledge of food and beverage service standards, including plated and buffet service
Excellent communication skills and the ability to collaborate effectively within a large team
Experience using F&B systems and handling POS equipment where applicable
Attention to detail, strong organizational skills, and the ability to follow event specifications accurately
A polished and professional appearance aligned with luxury brand standards
Flexibility to work varying schedules, including early mornings, late evenings, weekends, and holidays
Minimum 2 years of experience in Food & Beverage or Banquets service

Job Responsibility

Set up, service, and break down banquet rooms and event spaces according to event orders, floor plans, and Four Seasons standards
Serve food and beverages during banquets, meetings, weddings, and special events in a professional, efficient, and friendly manner
Have thorough knowledge of banquet menus, beverage offerings, and event-specific service styles
Anticipate guest needs and respond promptly and courteously to requests during events
Take ownership of guest concerns and act decisively to ensure guest satisfaction when issues arise
Maintain close communication with the Banquets Captain, Supervisor, and culinary team to ensure flawless event execution
Accurately follow service sequences, timing, and presentation standards during plated, buffet, and cocktail-style events
Assist with plate service, food and beverage preparation, and tray service as required
Ensure cleanliness and proper organization of banquet areas, service stations, and back-of-house spaces throughout the event
Adhere to health, safety, hygiene, and food handling standards at all times

What we offer

Competitive salary, wages, and a comprehensive benefits package
Excellent training and development opportunities
Complimentary accommodation at other Four Seasons Hotels and Resorts
Complimentary dry cleaning for employee uniforms
Complimentary employee meals
Discounts at our hotel restaurants
Discounts on local services
Possibility of accommodation and transportation to work (at a reduced cost)

Fulltime

Weddings & Special Events Manager

The Four Seasons Resort Hualalai is looking for a Weddings & Special Events Mana...

Location

United States of America , Kailua-Kona, Hawaii

Salary:

75000.00 - 79500.00 USD / Year

Four Seasons

Expiration Date

Until further notice

Requirements

Successful candidate must possess legal work authorization in United States
Ability to accurately read and work with computer systems
Strong Customer Service skills
College education or equivalent experience
Ideal candidates will have catering management or catering sales related experience with Four Seasons or another related organization for at least 2 years
Must have a passion for mentoring and developing others and be able to build and foster a team environment
Must have a solid track record in achieving financial results in a high-volume environment
Must be extremely guest oriented with the highest degree of honesty and integrity

Job Responsibility

Book, sell, plan and execute weddings, wedding room blocks and social events while assuring the highest level of customer service
Generate revenue, establish new accounts, monitor booking spaces, book repeat business while keeping quality consistently high, conduct catering sales presentations and catering sales calls
Negotiate with clients through creative and attractive menu presentations and event proposals, to achieve maximum revenue/profit potential and fulfillment of contractual responsibilities while satisfying client needs
Coordinate with the Sales Department and Catering to ensure proper utilization of function space to yield maximum revenues
Finalize the requirements of confirmed bookings while maximizing revenue potential through upselling and ensuring effective written communication (Resumes, BEO, Daily Reports, etc.) and personal contact with all departments for the event's success
Maintain an active trace/follow-up system. Ensure accuracy of Banquet Checks and provide bill review on completion of program or event
Supervise the execution of banquet events. Review all function space with banquet managers, event captains, and other event execution leaders. Ensure satisfaction of client at the outset of all events
Plan and/or attend and/or participate in meetings with hotel staff and clients, including but not exclusive to: Morning Operations Briefing, Morning CS Briefing, Resume Meeting, Banquet Event Order Meeting, Sales Meeting Pre-Convention Meetings, Bi-Monthly Board of Operations, Planning Visits, and Menu Tastings
Comply with Four Seasons standards for catering and conference services, while working harmoniously and professionally with co-workers and planning committee
Make timely and impromptu decisions, which balance client’s needs with the financial, safety and staffing goals of the hotel

What we offer

An on-site Physical Therapist
24-hour access to Indoor and Outdoor Gym
Holiday, Vacation & Sick pay
Robust Benefit Plan
Company Match 401K Plan
Laundered Employee Uniform
Free employee meals prepared by the Four Seasons Culinary ‘Ohana
Complimentary stays at Four Seasons Worldwide
Training and Development Opportunities
Employee Recognition Programs

Fulltime

Director of Banquets

Hire, train, motivate, discipline, direct and supervise the work of the employee...

Location

India , Mumbai

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Hire, train, motivate, discipline, direct and supervise the work of the employees in the Banquet Department
Develop and maintain all training programs on a continual basis to insure a high degree of professionalism within the staff
Schedule all employees to maintain the service standards of Four Seasons while operating within budgeted labor cost guidelines
Ensure proper care, security and maintenance of hotel equipment through proper supervision of service personnel
Maintain a daily housekeeping program to include storage and operational areas and staff appearance
Assume responsibility for shift supervisory duties on a regular basis, especially with VIP and 'at cost' functions
Coordinate and insure the needs of the Catering department with the managers of interrelated departments
Prepare banquet checks with all back‑up for collection at the end of functions
Attend and participate in all required meetings on a regular basis
Organize and orchestrate any last minute changes or details to functions

Job Responsibility

To provide a friendly and professional service that always exceeds guest’s expectation

Fulltime

New

Store Associate

We’re building a world of health around every individual — shaping a more connec...

Location

United States , Suwanee

Salary:

15.00 - 19.00 USD / Hour

CVS Health

Expiration Date

Until further notice

Requirements

At least 16 years of age
Remaining upright on the feet, particularly for sustained periods of time
Lifting and exerting up to 35 lbs of force occasionally, up to 10 lbs of force frequently, and a negligible amount of force regularly to move objects to and from, including overhead lifting
Visual Acuity - Having close visual acuity to perform activities such as: viewing a computer terminal, reading, visual inspection involving small parts/details

Job Responsibility

Providing differentiated customer service by anticipating customer needs, demonstrating compassion and care in all interactions, and actively identifying and resolving potential service issues
Focusing on the customer by giving a warm and friendly greeting, maintaining eye contact and offering help locating additional items, when needed
Accurately perform cashier duties - handling cash, checks and credit card transactions with precision while following company policies and procedures
Maintaining the sales floor by restocking shelves, checking in vendors, updating pricing information and completing inventory management tasks as directed by store manager
Supporting opening and closing store activities, when needed
Providing customer support to all departments, including photo and beauty, ensuring departments are fully stocked and operational while remaining current with all updated services and tools
Assisting pharmacy personnel when needed, including working regular shifts in the pharmacy as part of opportunities for growth and career development
Embracing and advocating for new CVS services and loyalty programs that support our purpose of helping people on their path to better health

What we offer

dental
vision
wellness resources
employee discounts
access to certain voluntary benefits
other programs

Parttime

New

Supply Chain Manager

This is where your work makes a difference. At Baxter, we believe every person—r...

Location

United States of America , Aibonito

Salary:

Not provided

Baxter

Expiration Date

Until further notice

Requirements

Bachelor's degree in Business Administration, Industrial Engineering, or a related field
5–7 years of relevant experience, preferably in the pharmaceutical or medical device manufacturing industry
Knowledge of Lean Manufacturing, supplier partnerships, and MRP II systems
Strong project management capabilities and strategic thinking skills
Excellent communication, interpersonal, and negotiation skills
Ability to analyze complex business trade-offs and solve problems innovatively
High level of adaptability, with a mindset focused on continuous improvement and process enhancement
Proficiency in presenting ideas and communicating effectively across diverse audiences
Bilingual proficiency in English and Spanish

Job Responsibility

Coordinate facility scheduling functions, including weekly and monthly capacity planning, finished goods inventory, and internal customer commitments
ensure the analysis of plant capacity as well as the proper distribution of the finished product to the markets
Analyze supply quotations and proposals, identify alternatives, and select the most effective sourcing strategies
Ensure compliance with inventory and freight policies to support financial and operational targets
Communicate delivery schedules to manufacturing and planning teams and develop recovery plans for critical supply issues
Manage planning activities for work-in-process (WIP) and finished goods
Lead capacity planning processes to ensure operational readiness
Drive long-term strategic initiatives focused on customer satisfaction, cash flow improvement, and business performance, supporting strategies for new business

What we offer

Medical
Dental
Disability
Life Insurance Coverage
Vision Plan
Paid Vacation Days and Paid Holidays
Paid Parental Leave
Retirement Plan Employee
Stock Purchase Program
Educational Assistance Plan

Fulltime

New

Videographer

Our client is looking for an experienced videographer to support an upcoming con...

Location

United States , New Orleans

Salary:

800.00 - 1000.00 USD / Day

Aquent

Expiration Date

Until further notice

Requirements

Candidates local to New Orleans or living within 50 miles of the city are preferred. Will consider candidates living less than a 2-hour, direct flight from New Orleans
Must possess your own professional video camera (Nikon, Canon, or similar)
Must have a professional portfolio demonstrating previous videography. Preference for candidates with experience filming interviews and professional events like conferences.
5+ years of professional experience
Must be available to film for the full day on both June 5th and June 6th.

Job Responsibility

Record interviews and b-roll throughout the day during the conference. This will include Friday during the day as well as evening and Saturday throughout the day.
After the conference, provide all footage to the client’s editing team.

Fulltime

New

Picop Paraplanner

Researching, analysing market trends and report writing, Chase de Vere PICOP par...

Location

Salary:

Not provided

Chase de Vere

Expiration Date

Until further notice

Requirements

A number of financial planning (R0) qualifications and be striving to complete your Diploma in Regulated Financial Planning
Experience in a paraplanning role for a minimum of 2 years
Teamwork and collaboration
Empathy and compassion
Ability to work in a fast-paced environment whilst maintaining excellent attention to detail

Job Responsibility

Conducting research on clients’ financial planning arrangements, both existing and recommended, to ensure that the client’s needs and objectives are met
Undertaking investment portfolio analysis, which includes areas such as drawdown analysis
Verifying periodical payments have been calculated correctly by the Defendants
Prepare Personal Injury Trust reports and Trust review reports within the desired timescales
Compiling investment, pension and protection illustrations, projections and associated documentation
Writing technical and accurate suitability reports and client service agreement letters
Ensuring client files comply with both FCA regulations and our internal policy and procedures

What we offer

Opportunity to earn an annual bonus
25 days holiday, plus bank holidays
A day off for your birthday
Life assurance – 4 x salary
Comprehensive induction and training programme
Funded exams and paid study leave
A wide range of voluntary flexible benefits to suit your individual needs
The option to buy additional holiday days
Cycle to work Scheme
Two paid volunteering days each year, to support your local community

New

Materials Manager

This is where your work makes a difference. At Baxter, we believe every person—r...

Location

Puerto Rico , Jayuya

Salary:

Not provided

Baxter

Expiration Date

Until further notice

Requirements

Bachelor's degree in (B.B.A.) Business Administration, or (B.S.) in Engineering, or related field with eight (8) to ten (10) of experience in manufacturing operations, warehouse, planning or logistics field
APICS Certification highly preferred
Excellent supervisory and communication skills
excellent knowledge of local and federal regulations
Experience with use of MRP systems
Ability to analyze complex business trade-offs and solve problems innovatively
Proficiency in presenting ideas and communicating effectively across diverse audiences
Bilingual proficiency in English and Spanish

Job Responsibility

Manage the activities of buyers and participate in cross-location commodity teams, including contract negotiations, supply agreements, and confidentiality agreements
Review supplier proposals, negotiate pricing, select vendors, and monitor performance to ensure optimal sourcing decisions
Oversee raw material inventory levels to meet operational and business goals
Purchase raw materials, supplies, and services in compliance with company policies, quality standards, and cost objectives
Provide suppliers with forecasts and demand schedules to ensure alignment with organizational requirements
Analyze supplier quotations and proposals, identify alternatives, and select the most effective sourcing strategies
Ensure compliance with inventory and freight policies to support financial and operational targets
Drive long-term strategic initiatives focused on customer satisfaction, cash flow improvement, and business performance

What we offer

Medical, Dental, Disability, and Life Insurance Coverage
Vision Plan
Paid Vacation Days and Paid Holidays
Paid Parental Leave
Retirement Plan Employee
Stock Purchase Program
Educational Assistance Plan

Fulltime

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Seasonal Banquet Captain

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