Sausage Prep Room Operative

• Operating machinery
• Completing production paperwork
• Doing essential production and quality checks

• Be self-motivated and able to work on your own initiative
• Enjoy working to targets in a fast paced environment
• Possess high standards of work
• Enjoy working as part of a team
• Ideally have experience of working within the food production industry, however this is not necessary as full training will be provided
• Have a good level of both written and verbal English
• Filling out traceability paperwork/taking temperatures
• Operating machines such as Bowl choppers/mincers/blenders

People with food industry experience would be beneficial

• Inclusive of £1 per hour weekly attendance bonus
• Overtime – time and a third after basic hours
• Pension – 3% employer contributions/5% employee contributions. Enhanced pension contribution scheme
• Access to our ‘Feed your Wellbeing’ hub, offering a range of retail, restaurant and entertainment discounts and wellbeing support
• Cycle to work scheme
• Opportunity to purchase extra holiday
• Discounted share scheme
• Discounted local gym membership
• Death in service insurance
• Additional holiday with service