Sanitation Tech

• Responsible for the daily cleaning of the manufacturing and general storage areas of the facility
• Disassemble and re-assemble equipment to complete the cleaning process
• Remove waste from the areas and place in the designated containers
• Work in a safe, timely, and efficient manner
• Insure that GMPs, PPE and Safety regulations are followed at all times
• Follow all good housekeeping practices, sanitation SOPs and adhere to any USDA guidelines for food/sanitation
• Operate Compactors (inedible and corrugated)
• May operate pallet jacks
• Ensure product on the floor is squeegee/scooped and placed in appropriate disposal bin
• Avoid placing food products/ gloves, wraps and any other article down the drain
• Ensure drain covers are in place
• Place all inedible food products in yellow trash bins and other non-food inedible products in gray trash bins
• Minimize the use of water in cleaning to control overspray and possible cross contamination
• Ensure all motors/electrical panels/plugs are properly covered with plastic bags
• Ensure that equipment is properly disassembled/assembled for cleaning
• Ensure all parts remain with the equipment and stored properly
• Store all hoses properly after use
• Operate controls of equipment and reports any malfunctions or potential hazards to supervisor
• Reports all equipment concerns to supervisor or maintenance team members
• Perform other duties as assigned by lead or supervisor.

• Must be able to communicate, read and write English (Bilingual Preferred)
• Stand, reach, bend and climb steps/stairs occasionally
• Lift up to 50 lbs. frequently
• Works well with others
• ability to meet required demands on work/quality to support sanitation process
• Works with minimum supervision
• Understands and can demonstrate workable knowledge of chemical usage/cleaning
• Must be able to operate power washers in safe and timely manner
• Must be able to travel throughout Production areas
• Must be able to push, pull, and lift occasional heavy loads (50 lbs.)
• Must be able to work flexible hours based upon needs of Operation
• Must be able to operate Power Washers for cleaning if required
• Must adhere to proper operating sanitation procedures for the equipment
• Must understand that chemicals are being used to clean/sanitize, the proper use and storage of chemicals and PPE involved
• Demonstrates a good mechanical aptitude
• Able to follow and perform lock out tag out procedures
• Able to follow GMPs and adhere to USDA guidelines for food/sanitary guidelines
• Reports to work station properly dressed with correct PPE on time
• Evaluation of performance is to take place within first 120 hours of beginning job.

Bilingual Preferred

• Competitive health, dental, 401k and wellness benefits beginning on the first day of employment
• $2 shift differential.