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The Sanitation Technician is responsible for cleaning and sanitizing the process equipment to establish a clean environment for producing and packaging quality products. Ensures equipment and facility are effectively sanitized in accordance with established food manufacturing regulations and in compliance with government sanitation requirements.
Job Responsibility:
Performs plant cleaning as prescribed by the Master Sanitation Schedule
Maintains general housekeeping in all areas of plant
Utilizes powered cleaning equipment
Disassembles and reassembles machines, pumps, bucket elevators, slurry equipment, filters and other processing equipment
Learns and performs proper Allergen Elimination Procedure
Practices and adheres to appropriate safety and hygiene guidelines/procedures
Follows all applicable GMP's
Maintains and uses appropriate personal protective equipment (PPE)
Participates in all necessary safety training, team development programs, and plant initiatives
Reads (Safety Data Sheets) information and preparation and use chemical cleaning agents
Assists departments in spill containment
Assists pest control technicians by noting and communicating pest activity
Removes product debris to trash
Supports and participates Continuous Improvement initiatives including 5S
Collects recyclables and load into proper trailers
Mixes and handles chemical concentrates
May input chemical concentrates in to excel
May Create/Update Standard Operating Procedures
Requirements:
High school diploma/GED
1-year production experience in manufacturing environment required
Ability to operate equipment such as floor jacks, trash compactor, vacuum cleaner, floor scrubber in a safe and knowledgeable manner
Ability to follow instructions for safe lifting and carrying various sizes, shapes, and weight of objects
Lock-out Tag-out and BBP (blood borne pathogens) trained
What we offer:
Competitive health, dental, 401k and wellness benefits beginning on the first day of employment