Room Service Supervisor Job at Four Seasons (Illes Balears)

Room Service Supervisor

EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, t...

Location

South Africa , Cape Town

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

At least 2 years of related work experience
At least 1 year of supervisory experience
Matric

Job Responsibility

Ensure staff is working together as a team to ensure optimum service and that guest needs are met
Inspect grooming and attire of staff, and rectify any deficiencies
Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
Inspect storage areas for organization, use of FIFO, and cleanliness
Complete scheduled inventories and stock and requisition necessary supplies
Monitor dining rooms for seating availability, service, safety, and well being of guests
Complete work orders for maintenance repairs
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
Serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process
Follow all company and safety and security policies and procedures

Fulltime

Room Service Supervisor

Plan, organize, control and direct the work of employees in the Room Service Dep...

Location

United States of America , Baltimore

Salary:

25.48 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Work authorization in the United States required
Ability to plan, organize, control and direct the work of employees
Ability to train, evaluate, lead, motivate, coach, and discipline employees
Ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts
Knowledge to describe and ensure quality of all food items, ingredients, and preparation methods
Knowledge of wine and spirits
Ability to attend regular operational meetings
Ability to observe physical condition of facilities and equipment and make recommendations for corrections and improvements

Job Responsibility

Plan, organize, control and direct the work of employees in the Room Service Department while ensuring guest satisfaction
Train, evaluate, lead, motivate, coach, and discipline all employees in the Hotel’s Room Service Department to ensure that established cultural and core standards are met
Provide knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for 24-hour a day in-room dining and in-room private bar services
Attend regular operational meetings to ensure effective coordination and cooperation between departments
Observe physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed

What we offer

Medical, vision and dental insurance
Complimentary life insurance
Short-term disability insurance
Paid time off and holiday
401k Retirement Plan
Exciting training and development opportunities
Complimentary employee meals
Complimentary room nights at Four Seasons hotels around the world
Discounted employee parking

Fulltime

Room Service Supervisor

Plan, organize, control and direct the work of employees in the Room Service Dep...

Location

United States of America , Atlanta

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

College degree preferably specializing in hotel/restaurant management or equivalent experience
One to two years previous experience in a line, supervisory or assistant manager position in Food & Beverage
Working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures
Knowledge of food & beverage service, cost control, labor control, maintenance, merchandising, and accounting
Ability to operate computer equipment and other food & beverage computer systems
Reading, writing and oral proficiency in the English language

Job Responsibility

Plan, organize, control and direct the work of employees in the Room Service Department while ensuring guest satisfaction
Be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts
Ensure quality and timeliness of all food items, as well as provide knowledge of wine and spirits
Control labor and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory and cash control
Attend regular operational meetings to ensure effective coordination and cooperation between departments
Observe physical condition of facilities and equipment in the In-Room Dining area and make recommendations for corrections and improvements as needed
Assist with the service of food to guests
Assist with the cleaning of operational areas

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals
Discounted rates for Marta and/or Parking

Fulltime

Events/Patient Dining Room Service Supervisor, Food Services - MCI

The Supv Food Services/Chef is responsible for embracing Baptist Health's missio...

Location

United States , Miami

Salary:

23.21 - 30.17 USD / Hour

Baptist Health

Expiration Date

Until further notice

Requirements

Associates degree
Food Safety Manager Certification (required within 90 days of job entry)
Basic knowledge of dietetics required
Previous supervision of 12 or more staff members
Minimum Required Experience: 5 Years
Bachelor Degree in Culinary Arts preferred
Three (3) to five (5) years of progressive culinary/kitchen management experience in quality food production preferred
Hospital/healthcare and catering experience

Job Responsibility

Direct daily operations of food production and service throughout the hospital in accordance with The Joint Commission (TJC), HACCP standards, Agency for Health Care Administration (AHCA), and local, state, and federal laws
Role model the values and culture of BHSF, focusing on quality/safety, service, knowledge, and diversity
Demonstrate eagerness and enthusiasm to motivate and maintain an engaged team
Establish operating standards with the assistance of the Operation's Manager/Director
Implement quality improvements and communicate them to the team

Fulltime

F&B Supervisor - Room Service

Four Seasons Hotel and Residences is part of a 65-storey mixed-use tower that wi...

Location

Malaysia , Kuala Lumpur

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Minimum 2–3 years of experience in F&B service, preferably in room service or hotel operations
Prior supervisory or team leadership experience preferred
Strong customer service and communication skills
Ability to work in a fast-paced environment and handle pressure
Good organizational and problem-solving skills
Knowledge of food safety, hygiene standards, and service etiquette
Flexibility to work rotating shifts, weekends, and public holidays as required by hotel operations
Excellent reading, writing, and oral proficiency in English language
Must be able to speak, read, and write Bahasa Malaysia
Must have the right to work in Malaysia

Job Responsibility

Supervise and coordinate all room service operations during assigned shifts
Ensure timely delivery of food and beverages to guest rooms with high service standards
Monitor order accuracy, presentation, and quality before dispatch
Train, guide, and motivate team members to deliver excellent customer service
Handle guest inquiries, complaints, and special requests promptly and professionally
Maintain cleanliness, hygiene, and safety standards in accordance with regulations
Coordinate with kitchen and other departments to ensure smooth operations
Manage staff scheduling, attendance, and performance
Monitor inventory levels and ensure proper stock control
Assist in implementing service improvements and upselling strategies

What we offer

Competitive salary, wages, and a comprehensive benefits package
Excellent training and development opportunities
Complimentary accommodation at other Four Seasons Hotels and Resorts
Complimentary dry cleaning for employee uniforms
Complimentary employee meals

Fulltime

New

Room Service Order Taker

Take guest in-room dining orders, communicate special requests to the kitchen, a...

Location

United States , Atlanta

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High school education or equivalent experience
Minimum one year's food service or related work
Ability to communicate professional and accurately via telephone

Job Responsibility

Answer telephone using courteous, efficient telephone etiquette while obtaining all information necessary to process the guest's order according to Four Seasons Standards, describe the selection of food & beverage menu items to guests
Communicate guest orders including any special needs or requests to the kitchen
Anticipate guest needs, ascertain satisfaction, and offer suggestions
Coordinate amenity deliver by ensuring that all requests are received, filed, ordered from kitchen and delivered in a prompt and accurate fashion
Comply with Four Seasons' Category One and Category Two Work Rules and Standards of Conduct
Work harmoniously and professionally with co-workers and supervisors

What we offer

Medical, Dental, Vision, 401K
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals
Discounted rates for parking and/or Marta

Fulltime

Food & Beverage Service Supervisor - Maibar

Ensure staff is working together as a team to ensure optimum service and that gu...

Location

Malaysia , Kuala Lumpur

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience
At least 1 year of supervisory experience

Job Responsibility

Ensure staff is working together as a team to ensure optimum service and that guest needs are met
Inspect grooming and attire of staff, and rectify any deficiencies
Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc
Inspect storage areas for organization, use of FIFO, and cleanliness
Complete scheduled inventories and stock and requisition necessary supplies
Monitor dining rooms for seating availability, service, safety, and well being of guests
Complete work orders for maintenance repairs
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process
Follow all company and safety and security policies and procedures

Fulltime

Food & Beverage Service Supervisor - Wxyz

At Aloft, we aren’t your typical hotel—but we aren’t too cool for school either....

Location

Malaysia , Kuala Lumpur

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Education: High school diploma or G.E.D. equivalent
Related Work Experience: At least 2 years of related work experience
Supervisory Experience: At least 1 year of supervisory experience

Job Responsibility

Ensure staff is working together as a team to ensure optimum service and that guest needs are met
Inspect grooming and attire of staff, and rectify any deficiencies
Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
Inspect storage areas for organization, use of FIFO, and cleanliness
Complete scheduled inventories and stock and requisition necessary supplies
Monitor dining rooms for seating availability, service, safety, and well being of guests
Complete work orders for maintenance repairs
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process
Follow all company and safety and security policies and procedures

Fulltime

Select Country

Room Service Supervisor

Job Responsibility

Requirements

What we offer

Looking for more opportunities?

Room Service Supervisor

Room Service Supervisor

Room Service Supervisor

Room Service Supervisor

Events/Patient Dining Room Service Supervisor, Food Services - MCI

F&B Supervisor - Room Service

Room Service Order Taker

Food & Beverage Service Supervisor - Maibar

Food & Beverage Service Supervisor - Wxyz

Our AI answers in your language