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Rooftop Server

United States, Nashville 8.00 USD / Hour · Job Posted February 20, 2026
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Job Description

Responsible for the prompt, courteous service to restaurant guests; serving food and drink as well as maintaining the cleanliness of the dining room.

Job Responsibility

  • Take and serve food and beverage orders
  • Record all sales using the appropriate POS system and follow all cash handling procedures
  • Ensure alcohol awareness procedures are in place and notify supervisor of any guest incidents
  • Completes opening and closing side-work consistent with property expectations
  • Provide the highest quality of service to guests at all times
  • Perform all other duties deemed necessary by management

Requirements

  • Someone with an engaging and welcoming personality
  • Someone who is descriptive and can sale
  • Someone with 2-4 years of food service experience
  • Someone with knowledge of wine, beer, cocktails, and spirits
  • Someone who can work under pressure in a fast-paced environment
  • Someone with a passion for creating an exceptional experience for all guests
  • Someone with excellent communication skills

What we offer

  • comprehensive health insurance
  • retirement plans
  • paid time off
  • on-site wellness programs
  • local discounts
  • employee rates on hotel stays
  • ongoing training and development opportunities

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