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Responsible for the prompt, courteous service to restaurant guests; serving food and drink as well as maintaining the cleanliness of the dining room. Looking specifically for Tuesday & Wednesday availability +. The Rux offers an elevated experience (and not just because we’re on the roof) with a healthy dose of southern sensibility.
Job Responsibility:
Take and serve food and beverage orders
Record all sales using the appropriate POS system and follow all cash handling procedures
Ensure alcohol awareness procedures are in place and notify supervisor of any guest incidents
Completes opening and closing side-work consistent with property expectations
Provide the highest quality of service to guests at all times
Perform all other duties deemed necessary by management
Requirements:
Someone with an engaging and welcoming personality
Someone who is descriptive and can sale
Someone with 2-4 years of food service experience
Someone with knowledge of wine, beer, cocktails, and spirits
Someone who can work under pressure in a fast-paced environment
Someone with a passion for creating an exceptional experience for all guests