Retail Cook - Catering Job at Advocate Health Care (Park Ridge)

Casual Retail Catering Chef

Casual position, offering variable hours including evenings and weekends on a fl...

Location

United Kingdom , Liverpool

Salary:

13.50 GBP / Hour

Liverpool Football Club

Expiration Date

Until further notice

Requirements

Have previous similar experience cooking in a catering environment (e.g. hot food service, quick-service kitchen, or large-scale events)
Hold a basic Food Hygiene Qualification
Understand COSHH, health & safety, and food hygiene practices

Job Responsibility

Cook freshly prepared hot food such as burgers, pies, and other matchday favourites
Preparing food for thousands of supporters across the stadium

Parttime

New

Retail cook - catering

Location

United States

Salary:

19.80 - 29.70 USD / Hour

Advocate Health Care

Expiration Date

Until further notice

Requirements

High school diploma or GED equivalent
1-2 years retail cooking experience
Ability to read, write speak and understand the English language, as related to essential job activities
Ability to communicate effectively
State of Illinois Department of Public Health Food Sanitation Certificate

Job Responsibility

Contributes to hospital’s philosophy, mission statement, and values in all interactions
Follows established uniform policy
Maintains a professional image
Responds positively to all requests and interactions
Utilizes standardized recipes and ingredient control
Follows proper preparation procedures
Checks food temperatures, texture, color, aroma, and taste prior to service
Batch cooks all food products which do not maintain temperature, texture, color aroma or taste if held for thirty minutes
Prepare food to order, at request of customer
Proper food rotation (first in, first out method)

What we offer

Paid Time Off programs
Health and welfare benefits such as medical, dental, vision, life, and Short- and Long-Term Disability
Flexible Spending Accounts for eligible health care and dependent care expenses
Family benefits such as adoption assistance and paid parental leave
Defined contribution retirement plans with employer match and other financial wellness programs
Educational Assistance Program

Parttime

Evening Cook/chef

Job Description Responsible for the production of food in the kitchen, as per d...

Location

Ireland , Limerick

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

At least 2 years experience in a similar role
Previous experience in a Food Production role within catering or retail
Good level of spoken English
Works well under supervision with the ability to take direction
Self-motivated, adaptable / flexible and a good communicator
Provide outstanding customer service
Able to prioritise workload and delegate
Work optimally without supervision
Quality focused
Effective team worker

Job Responsibility

Responsible for the production of food in the kitchen, as per duties assigned, ensuring constant innovation, food variety and choice and that all food is handled and prepared safety in conjunction with Food Safety requirements
Reporting to the Chef de Partie, work as part of a team in different catering outlets
Prepare food for a lively customer café, restaurant and Hospitality events
Full knowledge of all menu items served
Work collaboratively with the Chef de Partie and Sous Chef regarding food production management to ensure minimal wastage
Work collaboratively with the Chef de Partie and Sous Chef regarding the maintenance of food levels, food quality and brand standards
Maintain high food hygiene and health and safety standards per Aramark requirements, identify any anomalies and report incidents to Aramark management
Assist the Chef de Partie and Sous Chef with post-analysis
Work collaboratively with the Chef de Partie and Sous Chef to ensure all shift opening and closing checklists are completed
Learn procedures and standards for all kitchen tasks

Parttime

Campus Dietitian

The Campus Dietitian is the Subject Matter Expert for everything health, wellnes...

Location

United States , Auburn

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Bachelor’s or Master's degree in nutrition, dietetics, or a related field
Registered Dietitian Nutritionist credential with the Commission of Dietetic Registration and Licensed Dietitian status in Alabama
Food safety knowledge with ServSafe certification and food allergy knowledge with AllerTrain certification
must be obtained within 6 weeks of hire date
At least one (1) year experience in K12 or higher education food service preferred
Knowledge working with PC applications such as Word, Excel, PowerPoint, Outlook
Strong communication skills (oral and written)
The ability to establish and maintain effective working relations and communicate with a wide range of people and behavior styles
Solid strategic, analytical, and decision-making skills
A self-starter, confident in abilities, self-motivated, adaptable, and able to work effectively with little supervision

Job Responsibility

Supports health and wellness platforms and implementation of programs such as tabling events, food samplings, cooking demos, lunch and learns, health fairs, guest speaker events and other on-campus programming
Works with the Marketing Manager to engage the student population through social media and pop-up events and support meal plan sales by assisting students with choosing plans that work for their personal needs
Build relationships with clients, organization department heads and subgroups/community groups to align Tiger Dining with overall campus wellness initiatives
Supports peer-to-peer programming and student interns as needed
Oversees compliance for the United States Food and Drug Administration menu labeling laws as it relates to recipe and menu board signage in on-campus residential and proprietary retail locations, convenience locations, and catering (print and digital menus)
Partners with the culinary team in supporting menu planning and development for multiple locations including residential, retail, and catering
Leads the culinary team in understanding special dietary needs including dietary restrictions related to food allergies or intolerances, and lifestyle diets due to personal preferences or religious reasons
Conducts one-on-one and/or group nutrition consultations for students, faculty/staff, and employees
Applies Medical Nutrition Therapy and follows the Nutrition Care Process for charting during consultations
Follows Health Insurance Portability and Accountability Act (HIPPA) and Family Educational Rights and Privacy Act (FERPA) guidelines throughout the nutrition consultation process

Fulltime

New

Store associate

Join the #HamFam! If you're looking for a part time job, a seasonal position or ...

Location

United States , Columbia

Salary:

Not provided

The Honey Baked Ham Company

Expiration Date

Until further notice

Requirements

Good communication skills
Attention to detail
Prior customer service or food preparation experience preferred
Experience as a cook, cashier, crew member, sales associate or store associate is a big plus
Restaurant, retail, customer service, grocery or hotel experience

Job Responsibility

Assist phone customers, catering customers, in-store lunch customers and in-store retail customers
Provide excellent service in a friendly and polite manner
Respond positively to customer requests or comments
Assist with food preparation, including lunch, catering and retail ham and turkey
Demonstrate superior product knowledge and effectively articulate product features and benefits
Drive add-on sales through suggestion selling
Maintain store cleanliness and merchandising standards
Take initiative and remain productive throughout entire shift
Consistently follow all processes and procedures and comply with company standards
Adhere to safety, security and respectful workplace policies and procedures

What we offer

Fun and casual environment
A way to earn extra income
TRULY flexible schedules
Closed on Sundays
Opportunity to grow with a premier brand
Associate discounts on products
Participation in matched 401(k) (after meeting eligibility criteria)
Access to Employee Assistance Program

Parttime

New

Store Associate

Join the #HamFam! If you're looking for a part time job, a seasonal position or ...

Location

United States , Tucson

Salary:

Not provided

The Honey Baked Ham Company

Expiration Date

Until further notice

Requirements

Good communication skills
Attention to detail
Prior customer service or food preparation experience preferred
Experience as a cook, cashier, crew member, sales associate or store associate is a plus
Restaurant, retail, customer service, grocery or hotel experience
Physical dexterity and mobility
Ability to perform bending, stooping, standing for long periods, twisting and lifting
Ham production associates may be required to lift up to 65 pounds

Job Responsibility

Assist phone customers, catering customers, in-store lunch customers and in-store retail customers
Provide excellent service in a friendly and polite manner
Respond positively to customer requests or comments
Assist with food preparation, including lunch, catering and retail ham and turkey
Demonstrate superior product knowledge and effectively articulate product features and benefits
Drive add-on sales through suggestion selling
Maintain store cleanliness and merchandising standards
Take initiative and remain productive throughout entire shift
Take responsibility for activities within his/her control
Consistently follow all processes and procedures and comply with company standards in all areas

What we offer

Fun and casual environment
A way to earn extra income
TRULY flexible schedules
Closed on Sundays
Opportunity to grow with a premier brand
Associate discounts on products
Participation in matched 401(k) (after meeting eligibility criteria)
Access to Employee Assistance Program (free and confidential counseling and support service accessible 24/7, 365 days a year)
Better work/life balance
Real career growth

Parttime

New

Store associate

Join the #HamFam! If you're looking for a part time job, a seasonal position or ...

Location

United States , Lexington

Salary:

Not provided

The Honey Baked Ham Company

Expiration Date

Until further notice

Requirements

Good communication skills
Attention to detail
Prior customer service or food preparation experience preferred
Experience as a cook, cashier, crew member, sales associate or store associate is a plus
Restaurant, retail, customer service, grocery or hotel experience
Physical dexterity and mobility
Ability to bend, stoop, stand for long periods, twist and lift products and supplies
Ability to lift up to 65 pounds (for ham production associates)

Job Responsibility

Assist phone customers, catering customers, in-store lunch customers and in-store retail customers
Provide excellent service in a friendly and polite manner
Respond positively to customer requests or comments
Assist with food preparation, including lunch, catering and retail ham and turkey
Demonstrate superior product knowledge and effectively articulate product features and benefits
Drive add-on sales through suggestion selling
Maintain store cleanliness and merchandising standards
Take initiative and remain productive throughout entire shift
Take responsibility for activities within his/her control
Consistently follow all processes and procedures and comply with company standards in all areas

What we offer

Fun and casual environment
A way to earn extra income
Truly flexible schedules
Closed on Sundays
Opportunity to grow with a premier brand
Associate discounts on products
Participation in matched 401(k) (after meeting eligibility criteria)
Access to Employee Assistance Program (free and confidential counseling and support service accessible 24/7)
Better work/life balance
Real career growth

Parttime

New

Sous Chef

Legends Global, the leader in privately managed public assembly facilities, is s...

Location

United States , Long Beach

Salary:

30.00 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

Bachelor’s degree or technical culinary education and training
A minimum of five years' experience in managing high-volume kitchen operations
Proven experience managing food production for catering functions and retail, or equivalent education and experience
Strong knowledge of safety rules, operating instructions, and procedure manuals
Proficient in spreadsheet and word processing software, with the ability to learn new programs as needed
Demonstrated hospitality orientation and a strong work ethic
Excellent communication and interpersonal skills
Ability to handle multiple tasks efficiently
ServSafe Certified and LEAD or ServeSMART Certified
Must be available to work flexible shifts, including evenings, weekends, and holidays

Job Responsibility

Supervise hot kitchen operations, including preparation, cooking, and serving of hot food items for COD and catering services
Collaborate with cold prep team and line service staff to ensure timely and efficient production
Provide clear instructions and guidance to cooking personnel on techniques and standards of cooking
Assume responsibility for kitchen operations in the absence of the Executive Chef
Complete necessary documentation related to kitchen operations and food production
Order food and supplies for hot food production as needed
Coordinate with the kitchen steward to ensure cleanliness and proper setup of the kitchen
Manage the direction, coordination, and evaluation of kitchen staff, ensuring adherence to all policies and regulations
Plan, assign, and direct work while training kitchen staff in cooking techniques and safety procedures
Address employee complaints and resolve problems effectively and promptly

Parttime

Retail Cook - Catering

Advocate Health Care

Location:
United States , Park Ridge

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
February 20, 2026

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