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Restaurant Server

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
United States, St. Louis

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Category:
Hospitality and Tourism

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Contract Type:
Employment contract

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Salary:

7.63 USD / Hour

Job Description:

Serve food courses and alcoholic beverages to guests at Marriott St. Louis Grand. Maintain service standards, communicate with kitchen staff, ensure guest satisfaction, and perform various restaurant service duties in a luxury hospitality environment.

Job Responsibility:

  • Serve food courses and alcoholic beverages to guests
  • Set tables according to type of event and service standards
  • Answer questions on menu selections
  • Communicate with kitchen regarding menu questions and product availability
  • Record transactions in MICROS system
  • Check with guests to ensure satisfaction
  • Maintain cleanliness of work areas
  • Complete closing duties
  • Present check and process payment
  • Follow safety and security policies
  • Ensure uniform and appearance are professional
  • Welcome and acknowledge all guests
  • Develop positive working relationships
  • Stand, sit, or walk for extended periods
  • Lift objects up to 25 pounds

Requirements:

  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • No supervisory experience required
  • No license or certification required
What we offer:
  • Equal opportunity employer
  • Valued and celebrated unique backgrounds
  • Training and development opportunities
  • Holistic well-being focus
  • True camaraderie with diverse co-workers

Additional Information:

Job Posted:
October 04, 2025

Employment Type:
Fulltime
Work Type:
On-site work
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