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Server Assistants work with servers throughout the meal period by providing any necessary items to guest and helping to keep dining area clean and clear.
Job Responsibility:
Assist servers by providing water, bread and butter service, coffee and tea throughout the meal to guests, replacing silverware when necessary, clearing dirty dishes and anticipating guests’ needs before requests are made
Complete opening and closing sidework as assigned and have all tables set according to standard, check and set the breakfast station, breakdown any buffets, displays or stations between service or when needed
Clear tables efficiently and quietly between guests and reset them for specific number of persons
Always ensure a clean, neat and organized work area
Requirements:
Must be able to communicate in English
1-2 years food and beverage experience required with luxury restaurant experience preferred
What we offer:
Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort