Restaurant Server Assistant / Busser Job at Pyramid Global Hospitality (Westlake)

Server Assistant (Busser / Runner) - Costa Covo Restaurant

We seek enthusiastic and experienced food & beverage champions to join our team ...

Location

United States , Beverly Hills

Salary:

21.50 USD / Hour

L'Ermitage Beverly Hills

Expiration Date

Until further notice

Requirements

Previous experience as a busser, server assistant, or in a similar role within a restaurant or hotel setting is preferred
Strong organizational skills with attention to detail
Ability to work effectively in a fast-paced environment and under pressure
Excellent communication and interpersonal skills, with a customer service-oriented approach
Maintain and execute 5-star Forbes and 5 Diamonds AAA standards
Availability to work flexible hours, including evenings, weekends, and holidays required

Job Responsibility

Assist servers in providing attentive and efficient service to guests, ensuring a seamless dining experience
Set up and maintain the dining areas, including tables, chairs, and condiment stations, ensuring cleanliness and organization
Clear tables and reset them promptly, ensuring that used dishes, utensils, and glassware are removed
Refill beverages and assist in delivering food orders from the kitchen to guests' tables
Collaborate with kitchen and bar staff to ensure timely and accurate delivery of food and beverages
Monitor and anticipate guest needs to provide proactive service and ensure guest satisfaction
Assist in handling cash and credit transactions accurately, when needed
Follow health and safety guidelines and hotel policies to maintain a safe and clean environment

What we offer

Opportunities for career growth and development within a rapidly expanding hospitality group
Health benefits and 401k match for Full-Time Employees
Paid Time Off and Holiday Pay for Full Time Employees
Complimentary Family Meal and Parking

Fulltime

On-Call Restaurant Server Assistant/Busser

The Server Assistant is an essential member of the team. Server Assistants work ...

Location

United States , Calistoga

Salary:

20.56 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

High School education or equivalent experience
Minimum one-year food and beverage service or equivalent
Ability to carry and balance a tray
Ability to multi-task in a high volume and demanding environment
Basic food and beverage service knowledge and skills
Valid driver’s license and clean driving record
This position is not eligible for work sponsorship/visa. Candidates must possess valid US work authorization.

Job Responsibility

Stocking and restocking of linen, china, silver and glassware for service and bar ensuring that all are polished and in good condition
Preparation of condiment and garnish items and food and beverage items as needed
Set up tables, stations and counter as required for the operations
Maintain cleanliness and orderliness throughout the Restaurant for the duration of the shift
Greet guests in a professional manner, serve beverage and food items while explaining the contents, and anticipate and service the guest’s needs before requests are necessary
Assistance with guest service including retrieving food from the kitchen and safely transporting it to guest, as well as removal of items from the guest’s table
Breakdown, clean and set-up of tables, buffets, and food stations
Assists with responsibilities and duties in the absence of or due to heavy volume in areas
Moving Tables and Chairs and other items pertaining to the operations
Perform other tasks or projects as assigned by management

What we offer

Complimentary Employee Meals
401k Retirement Plans

Parttime

Assistant Restaurant Manager

The Assistant Restaurant Manager supports the Restaurant Manager in overseeing d...

Location

Saint Kitts and Nevis , Charlestown

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Minimum of 3 years’ experience in a supervisory role within the restaurant industry
Proven leadership skills with the ability to manage and motivate a diverse team
Excellent communication and interpersonal skills
Strong organizational and time management abilities
Knowledge of food and beverage service standards
Ability to work efficiently under pressure and manage multiple priorities
Proficiency in relevant computer systems, including POS and inventory management software

Job Responsibility

Assist the Restaurant Manager in developing and implementing operational plans, policies, and procedures
Supervise, coach, and motivate restaurant staff including servers, hosts, and bussers
Ensure all team members are properly trained and knowledgeable about menu offerings, service standards, and company policies
Maintain a clean, safe, and organized working environment in compliance with health and safety regulations
Address guest concerns and resolve complaints in a timely, professional, and courteous manner
Assist with inventory management, ordering, and cost control initiatives
Support staff scheduling, timekeeping, and labor management
Assist with recruitment, onboarding, and training of new team members
Perform additional duties as assigned by the Restaurant Manager

What we offer

Competitive salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

Server assistant

The Server Assistant provides support to the Server and Bartender Teams. The SA ...

Location

United States , Captiva

Salary:

17.00 USD / Hour

South Seas

Expiration Date

Until further notice

Requirements

High school diploma or equivalent and/or experience in a hotel or related field is preferred
Minimum of one-year previous experience as a server or server assistant in an upscale restaurant, hotel/resort or private club environment preferred
Must have a valid driver’s license
Must be 18 years old or older to hold this role, serving/selling alcohol in state of FL
Alcohol Awareness Certification (must comply with State regulations)
Food Handlers Certification (must comply with State regulations)
Fluent in English language, must be able to convey information and ideas clearly
Comprehend reading materials, speak, read and write English
Must be a great multitasker
Must show initiative in job performance

Job Responsibility

Follow All SOP's assigned for the position assigned for each shift
Complete all Shift Checklists assigned by leadership daily
Responsible for keeping a clean and organized work environment at all times
When Assigned as Food Runner: Review all orders in the pass thru and confirm with the Expo that the order is ready to be delivered to the table
Greet the table by introducing yourself by name and confirming the guests name on the order
Deliver all food and beverages in a professional manner and confirm with the guests that everything that has been ordered is correct
Ask all guests in the party if there is anything else you can bring for the table and then return if items requested immediately
Please notify the restaurant leadership of any issues with guests' food order or service immediately
Once the delivery of items and all food/beverages ordered are completed thank the guests and wish them an enjoyable meal
On your return trip to the Food Expo or Service Bar 'Pre-Buss' any items at tables in that path that are no longer needed by guests and return to the busser station or dish area

What we offer

Low-cost Medical, Dental, Vision Plans
Paid Life Insurance
Short- and Long-Term Disability
Paid Time Off & Holidays
401(k) with 100% match up to 4 percent
Commuter and Company-paid Toll Programs
Complimentary Shift Meal

Fulltime

Server Assistant

The Server Assistant provides support to the Server and Bartender Teams. The SA ...

Location

United States , Captiva

Salary:

17.00 USD / Hour

South Seas

Expiration Date

Until further notice

Requirements

High school diploma or equivalent and/or experience in a hotel or related field is preferred
Minimum of one-year previous experience as a server or server assistant in an upscale restaurant, hotel/resort or private club environment preferred
Must have a valid driver’s license
Must be 18 years old or older
Alcohol Awareness Certification (must comply with State regulations)
Food Handlers Certification (must comply with State regulations)
Fluent in English language, must be able to convey information and ideas clearly
Comprehend reading materials, speak, read and write English
Must show initiative in job performance
Works well in stressful, high-pressure situations – fast paced environment

Job Responsibility

Follow All SOP's assigned for the position assigned for each shift
Complete all Shift Checklists assigned by leadership daily
Responsible for keeping a clean and organized work environment at all times
When Assigned as Food Runner: Review all orders in the pass thru and confirm with the Expo that the order is ready to be delivered to the table
Greet the table by introducing yourself by name and confirming the guests name on the order
Deliver all food and beverages in a professional manner and confirm with the guests that everything that has been ordered is correct
Ask all guests in the party if there is anything else you can bring for the table and then return if items requested immediately
Please notify the restaurant leadership of any issues with guests' food order or service immediately
Once the delivery of items and all food/beverages ordered are completed thank the guests and wish them an enjoyable meal
On your return trip to the Food Expo or Service Bar "Pre-Buss" any items at tables in that path that are no longer needed by guests and return to the busser station or dish area

What we offer

Low-cost Medical, Dental, Vision Plans
Paid Life Insurance
Short- and Long-Term Disability
Paid Time Off & Holidays
401(k) with 100% match up to 4 percent
Commuter and Company-paid Toll Programs
Complimentary Shift Meal

Fulltime

Server Assistant

We are looking for a highly motivated, customer focused Busser to join our team!...

Location

United States , Tampa

Salary:

14.00 USD / Hour

Pyramid Global Hospitality

Expiration Date

Until further notice

Requirements

Someone with an engaging and welcoming personality
Someone with knowledge of wine, beer, cocktails, and spirits
Someone who can work under pressure in a fast-paced environment
Someone with a passion for creating an exceptional experience for all guests
Someone with excellent communication skills
Someone who can regularly lift and carry 25 lbs.

Job Responsibility

Greet guests as they arrive or move about the restaurant area
Maintains proper and adequate set-up of the server stations
Assist the servers in maintaining clean available tables for arriving guests
Assist servers with continual service details
Maintain the cleanliness of the restaurant area
Be the master of the restaurant, understanding the details of the operation
Work collaboratively with other restaurant servers and kitchen/bar staff

What we offer

Medical and Dental insurance
Pyramid Global Learning (on-line webinars and self-study courses)
401K match
Companywide Hotel Room Discounts
Paid Time Off
Employee Assistance Program
Employee family events
Partnerships and discounts with major retailers

Fulltime

Server Assistant

The Server Assistant provides support to the Server and Bartender Teams. The SA ...

Location

United States , Captiva

Salary:

17.00 USD / Hour

South Seas

Expiration Date

Until further notice

Requirements

High school diploma or equivalent and/or experience in a hotel or related field is preferred
Minimum of one-year previous experience as a server or server assistant in an upscale restaurant, hotel/resort or private club environment preferred
Must have a valid driver’s license
Must be 18 years old or older
Alcohol Awareness Certification (must comply with State regulations)
Food Handlers Certification (must comply with State regulations)
Fluent in English language, must be able to convey information and ideas clearly
Must show initiative in job performance
Works well in stressful, high-pressure situations – fast paced environment
Must maintain composure and objectivity under pressure

Job Responsibility

Follow All SOP's assigned for the position assigned for each shift
Complete all Shift Checklists assigned by leadership daily
Responsible for keeping a clean and organized work environment at all times
When Assigned as Food Runner: Review all orders in the pass thru and confirm with the Expo that the order is ready to be delivered to the table
Greet the table by introducing yourself by name and confirming the guests name on the order
Deliver all food and beverages in a professional manner and confirm with the guests that everything that has been ordered is correct
Ask all guests in the party if there is anything else you can bring for the table and then return if items requested immediately
Please notify the restaurant leadership of any issues with guests' food order or service immediately
Once the delivery of items and all food/beverages ordered are completed thank the guests and wish them an enjoyable meal
On your return trip to the Food Expo or Service Bar 'Pre-Buss' any items at tables in that path that are no longer needed by guests and return to the busser station or dish area

What we offer

Low-cost Medical, Dental, Vision Plans
Paid Life Insurance
Short- and Long-Term Disability
Paid Time Off & Holidays
401(k) with 100% match up to 4 percent
Commuter and Company-paid Toll Programs
Complimentary Shift Meal

Fulltime

Server Assistant

The Server Assistant provides support to the Server and Bartender Teams. The SA ...

Location

United States , Captiva

Salary:

17.00 USD / Hour

South Seas

Expiration Date

Until further notice

Requirements

High school diploma or equivalent and/or experience in a hotel or related field is preferred
Minimum of one-year previous experience as a server or server assistant in an upscale restaurant, hotel/resort or private club environment preferred
Must have a valid driver’s license
Must be 18 years old or older to hold this role, serving/selling alcohol in state of FL
Alcohol Awareness Certification (must comply with State regulations)
Food Handlers Certification (must comply with State regulations)
Fluent in English language, must be able to convey information and ideas clearly
Comprehend reading materials, speak, read and write English
Must be physically able to safely lift and carry trays, kegs and cases weighing up to 50lbs several times during the course of a shift
Must be able to use stairs while carrying trays of food or cocktails

Job Responsibility

Follow All SOP's assigned for the position assigned for each shift
Complete all Shift Checklists assigned by leadership daily
Responsible for keeping a clean and organized work environment at all times
When Assigned as Food Runner: Review all orders in the pass thru and confirm with the Expo that the order is ready to be delivered to the table
Greet the table by introducing yourself by name and confirming the guests name on the order
Deliver all food and beverages in a professional manner and confirm with the guests that everything that has been ordered is correct
Ask all guests in the party if there is anything else you can bring for the table and then return if items requested immediately
Please notify the restaurant leadership of any issues with guests' food order or service immediately
Once the delivery of items and all food/beverages ordered are completed thank the guests and wish them an enjoyable meal
On your return trip to the Food Expo or Service Bar 'Pre-Buss' any items at tables in that path that are no longer needed by guests and return to the busser station or dish area

What we offer

Low-cost Medical, Dental, Vision Plans
Paid Life Insurance
Short- and Long-Term Disability
Paid Time Off & Holidays
401(k) with 100% match up to 4 percent
Commuter and Company-paid Toll Programs
Complimentary Shift Meal

Fulltime

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Restaurant Server Assistant / Busser

Job Description

Job Responsibility

Requirements

What we offer

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