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We’re offering a brilliant opportunity for a motivated, service-focused hospitality professional to become Restaurant Manager at Brown’s Brasserie, the elegant café located within Brown Thomas Dundrum — one of Ireland’s most iconic luxury retail destinations. This is the perfect first management role, with hands-on support and full training from an experienced leadership team.
Job Responsibility:
Oversee the daily running of the front-of-house operation
Lead a dedicated service team
Ensure every guest enjoys a calm, polished, and welcoming experience
Requirements:
Previous hospitality experience required
Applicants must have authorisation to work in Ireland
What we offer:
Paid holidays
Meals on shift
Clear training and progression pathway
A supportive, professional work environment
Exclusive 20%+ staff discount across Brown Thomas stores