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Restaurant Manager role at the Coogee Pavilion, a multi-faceted venue with several food and beverage offerings across three levels, including casual dining, cocktail bars, and a rooftop terrace.
Job Responsibility:
Be the face of the restaurant and a warm and welcome face to the local community
Be responsible for the front of house operation and driving the financial result
Lead a large and diverse team of experienced staff, developing them, upskilling them, and driving them to deliver an exceptional guest experience
Maintain a fun and caring team culture
Requirements:
Lead and coach a diverse team of people
Understand and own your financials
Be hands-on and operational
Know your product
Ensure every guest has an exceptional experience
What we offer:
Competitive salary
Paid parental leave and flexible return to work support for new parents
Amazing discounts at 90+ venues
Career and development opportunities, learning from the best