Restaurant Lead Server Job at Leisure Care (Idaho Falls)

Restaurant Lead Server

If you’re looking for a job that goes beyond the basics to deliver purpose and j...

Location

United States , Saint Charles

Salary:

18.00 - 21.00 USD / Hour

Leisure Care

Expiration Date

Until further notice

Requirements

Previous related work experience preferred

Job Responsibility

Supervise dining staff and maintains all standards, policies and procedures
Waits on residents and provides them with exceptional service
Performs minor food preparation duties as assigned
Keeps the restaurant properly cleaned and set-up
Work with professionalism and have knowledge of basic food offerings and menu content

What we offer

Medical, Dental and Vision
Early Wage Access (access to earned wages when needed!)
401(k)
10 Days Vacation per year & 1 Hour Sick Leave earned for every 30 hours worked
Bereavement & Jury Duty Leave
6 Holidays
2 Float Holidays
Flexible Spending Accounts (Health and Dependent Care)
Meal Discounts
Tuition Assistance

Fulltime

Lead Server

Serve food courses and alcoholic beverages to guests at The Ritz-Carlton Reserve...

Location

Costa Rica , Peninsula Papagayo

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience
Ability to stand, sit, or walk for extended periods
Ability to lift objects weighing up to 25 pounds without assistance
Ability to move over sloping, uneven, or slippery surfaces
Ability to reach overhead and below knees, including bending, twisting, pulling, and stooping

Job Responsibility

Serve food courses and alcoholic beverages to guests
Answer questions on menu selections
Communicate with kitchen regarding menu questions and product availability
Maintain cleanliness of work areas
Monitor and maintain cleanliness of assigned tables
Assist management in hiring, training, scheduling, and evaluating employees
Follow all company safety and security policies
Ensure uniform and personal appearance are clean and professional
Welcome and acknowledge all guests according to company standards

What we offer

Equal opportunity employment
Valued and celebrated unique backgrounds
Creative, thoughtful and compassionate work environment
Professional development and training
Global brand experience

Fulltime

Lead Server

Our Restaurant Server welcomes diners, help them find seats and make sure they a...

Location

United States , Glastonbury

Salary:

8.89 USD / Hour

Bareburger

Expiration Date

Until further notice

Requirements

Training provided for the position
1-2 years restaurant experience preferred
Positive attitude is a must
Smiling and pleasant at all times
Strong communication skills with guests and team members
Ability to take direction
Ability to carry food and beverages at distance
Exceptional time management skills
Understanding of basic food safety procedures
Team Player

Job Responsibility

Serves patrons with food and beverages in a positive and friendly manner
Provides information to help food and beverage selections
Presents ordered choices in a prompt and efficient manner
Maintains dining ambiance with an enthusiastic attitude
Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils
Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies
Helps patrons select food and beverages by suggesting options and popular pairings and answering food preparation questions
Transmits orders to bar and kitchen by recording patrons’ choices and identifying patrons’ special dietary needs and special requests
Keeps kitchen staff informed by noting timing of meal progression
Serves orders by picking up and delivering patrons’ choices from bar and kitchen and delivering accompaniments and condiments

What we offer

Transit Discount Program
Paid Time Off
Corporate Discount Programs
Direct Deposit
Digital Training Program

Lead Hostess - Chinese Restaurant

Areas of responsibility include Restaurants/Bars and Room Service, if applicable...

Location

Malaysia , Kuala Lumpur

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
4 years experience in the food and beverage, culinary, or related professional area
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
2 years experience in the food and beverage, culinary, or related professional area.

Job Responsibility

Handles employee questions and concerns
Monitors employees to ensure performance expectations are met
Provides feedback to employees based on observation of service behaviors
Assists in supervising daily shift operations
Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager
Participates in department meetings by communicating a clear and consistent message regarding the departmental goals to produce desired results
Ensures all employees have proper supplies, equipment and uniforms
Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels
Ensures compliance with all restaurant policies, standards and procedures
Monitors alcohol beverage service in compliance with local laws

Fulltime

Server

We seek like-minded people who can help us truly entertain our guests, preparing...

Location

United Kingdom , Liverpool

Salary:

11.25 - 12.71 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

You are at the front line of fun, team morale, quality, standards and most importantly guest experience
You are the face of the restaurant operation and the performer on the centre stage
Your knowledge of our menu and products is Industry-leading and you will continuously upskill yourself to ensure you are the best

Job Responsibility

You are at the front line of fun, team morale, quality, standards and most importantly guest experience
You are the face of the restaurant operation and the performer on the centre stage
Your knowledge of our menu and products is Industry-leading and you will continuously upskill yourself to ensure you are the best

What we offer

50% discount you and up to 5 guests when dining at any of our restaurants
Free meals on shift - no ‘family’ meal here, you’ll chose from some of our most loved classics
Your birthday (and the day after) are guaranteed off
Education subsidies support you in achieving your personal growth goals
Access to the TRONC pot via TiPJAR
Wagestream helps you plan your finances while offering discounts on market leading brands
You can also withdraw up to 50% of your live earnings if you need that immediate cash boost
Hospitality Action are ready to make sure you can get help with personal issues from finance to free counselling sessions – all anonymously

Fulltime

New

Server

The Dinex Group, restaurant group of internationally acclaimed Chef Daniel Boulu...

Location

United States , New York

Salary:

17.00 USD / Hour

The Dinex Group - Daniel Boulud

Expiration Date

June 21, 2026

Requirements

2 years fine dining experience in a similar restaurant or major city
In depth knowledge of French cuisine, wine and service standards
Passionate
Ability to work efficiently in a high volume, team environment
Ability to lead team and control pace and flow of tables
Customer Service
Teamwork
High Volume Service
Communication Skills
Service Procedures

Job Responsibility

Serve guests through their meal in a warm, accommodating, and professional demeanor
Responsible for a specific station
Present on the floor to make sure service runs smoothly
Lead team and control the pace and flow of all tables in their station

What we offer

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k
Commuter Benefits
Potential Bonuses
Dining Discounts

Fulltime

Server

Location

United Kingdom , Bournemouth

Salary:

11.25 - 12.71 GBP / Hour

The New World Trading Company

Expiration Date

June 10, 2026

Requirements

Like-minded people who can help us truly entertain our guests, preparing our food with a flourish, served with unrivalled showmanship
Knowledge of our menu and products is Industry-leading
Continuously upskill yourself to ensure you are the best

Job Responsibility

At the front line of fun, team morale, quality, standards and most importantly guest experience
Face of the restaurant operation and the performer on the centre stage

What we offer

50% discount you and up to 5 guests when dining at any of our restaurants
Free meals on shift - no ‘family’ meal here, you’ll chose from some of our most loved classics
Your birthday (and the day after) are guaranteed off!
Education subsidies support you in achieving your personal growth goals
Access to the TRONC pot via TiPJAR
Wagestream helps you plan your finances while offering discounts on market leading brands
You can also withdraw up to 50% of your live earnings if you need that immediate cash boost
Hospitality Action are ready to make sure you can get help with personal issues from finance to free counselling sessions – all anonymously
+ tronc

Fulltime

!

New

Food & Beverage Manager At Volare Rooftop Bar

Volare’, a vibrant rooftop bar located on the 7th floor of the Element by Westin...

Location

United States , Albuquerque

Salary:

65000.00 USD / Year

Marriott Bonvoy

Expiration Date

July 17, 2026

Requirements

5 years' experience leading high-performing Food & Beverage teams
Experience with mixology, current trends, ingredients needed
Experience in working with Influencers, Social Media marketing tactics & knowledge of current Social Media methods used
Ability to obtain NM Serv Safe Managers License & New Mexico Alcohol Servers Certification

Job Responsibility

Oversee and participate in daily food and beverage operations to ensure a high level of quality, presentation, and guest satisfaction
Partner with kitchen leadership to manage food purchasing, prep, portioning, and cost control
Review and analyze menu item profitability
recommend pricing strategies to achieve budgeted revenue goals
Monitor inventory levels and place timely orders for food, beverage, and supplies
Ensure compliance with brand standards for service delivery, cleanliness, safety, and sanitation
Recruit, hire, train, schedule, and coach food and beverage team members
Maintain compliance with state alcohol laws, NM ServSafe certification, and food safety practices
Resolve guest concerns promptly and professionally, using feedback to improve service
Coordinate with hotel departments on banquet and event needs, adjusting staffing as needed based on the business forecast and event orders

What we offer

Competitive pay
Career development opportunities
Health insurance
Dental insurance
Vision insurance
401(k) with company match
Hotel discounts throughout the worldwide Marriott International system

Fulltime

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Restaurant Lead Server

Job Description

Job Responsibility

Requirements

What we offer

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