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Restaurant Coordinator

United States, Newburyport Employment contract 19.00 - 22.80 USD / Hour · Job Posted June 09, 2026
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Job Description

What you will do as a Restaurant Coordinator: Serve all of our customers – residents, guests and family members – with top-level service. Assist your manager with scheduling waitstaff and keeping residents satisfied with our dining programs. Coach and train the new and current waitstaff, while fostering a strong sense of teamwork. Acquaint new residents with their dining questions and work with your manager to plan menus. Build positive and strong relationships with employees, co-workers and residents.

Job Responsibility

  • Serve all of our customers – residents, guests and family members – with top-level service
  • Assist your manager with scheduling waitstaff and keeping residents satisfied with our dining programs
  • Coach and train the new and current waitstaff, while fostering a strong sense of teamwork
  • Acquaint new residents with their dining questions and work with your manager to plan menus
  • Build positive and strong relationships with employees, co-workers and residents

Requirements

  • High School Diploma or General Education Degree (GED)
  • Minimum of 2 years' dining room or restaurant waitstaff experience
  • Working knowledge of kitchen operations and food safety standards
  • Strong organizational and time-management skills
  • Ability to resolve problems of dissatisfied customers and/or employees
  • Previous experience in banquets or special event planning
  • Basic computer skills – Microsoft Word and Excel

What we offer

  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans
  • Career Advancement Opportunities
  • Tuition Reimbursement
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match
  • Rewards & Recognition
  • Health & Safety

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