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Restaurant Assistant Manager

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Pyramid Global Hospitality

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Location:
United States , Westlake

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

The Assistant Restaurant Manager is responsible for overseeing the operation and staff of one of our restaurants and maintaining the highest level of standards and efficiency. Restaurants include a buffet style restaurant, Italian Cuisine restaurant, Latin Steakhouse and Express Service Outlets.

Job Responsibility:

  • Overseeing the operation and staff of one of our restaurants
  • Maintaining the highest level of standards and efficiency
  • Responsible for recruiting, interviewing, training, coaching, discipline and conducting performance appraisals for direct reports
  • Creating schedules and approving employees’ time, time off and shift changes
  • Assign, train, support and direct the staff
  • Coach, develop and provide feedback to the staff
  • Maintain a smooth-running operation while monitoring food and beverage quality and service levels
  • Conduct daily standup preshift meetings, along with monthly departmental meetings
  • Assist with monitoring of all current inventories and the ordering of new product
  • Ensure physical atmosphere and cleanliness of all guest facing spaces
  • Maintain positive associate engagement levels throughout the restaurant
  • Maintain operational efficiency through detailed forecasting and staffing
  • Ensuring great tasting, high quality food is being served
  • Resolving food quality issues & managing food safety

Requirements:

  • Supervising experience required
  • One year’s experience in restaurants or banquet service operations
  • Front of house experience preferred
  • Beverage service experience preferred
  • Strong computer skills
  • Proficient in Microsoft Excel and Outlook
  • Microsoft Teams, Word, PowerPoint, and OneNote experience are desirable
  • Strong knowledge with a Point-of-Sale system required
  • Infor experience desirable
  • Food Safety Certification required within 14 days of starting
  • Texas Alcohol Beverage Certification required within 14 days of starting
  • Manager Food Safety Certification preferred

Nice to have:

  • Front of house experience
  • Beverage service experience
  • Microsoft Teams, Word, PowerPoint, and OneNote experience
  • Infor experience
  • Manager Food Safety Certification
What we offer:
  • Comprehensive health insurance
  • Retirement plans
  • Paid time off
  • On-site wellness programs
  • Local discounts
  • Employee rates on hotel stays
  • Ongoing training and development opportunities
  • Awesome Employee Focused Culture with many Associate Events
  • Closed many weekends and most holidays - 10 days of holiday pay
  • Up to 14 Vacation & Sick days per year
  • Weekly pay
  • Leadership and Career development programs
  • Free Lunch in our newly remodeled Associate Cafeteria
  • Eligible for Medical Insurance and other awesome benefits within 30 days of employment
  • Employer matching 401k
  • Tuition Reimbursement
  • Free parking on-site
  • Free uniforms and we will clean them
  • Benchmark Hospitality hotel discounts

Additional Information:

Job Posted:
February 20, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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