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As a Relief Chef, you will play a key leadership role across multiple venues, stepping in to support kitchens when required, whether covering holidays, supporting new openings, stabilising teams, or helping drive standards during busy trading periods. This is a role for a confident, highly capable chef who can quickly understand a kitchen operation, lead teams effectively and ensure consistent delivery of Buzzworks food standards. You will bring experience, structure and calm leadership to every kitchen you support.
Job Responsibility:
Lead kitchen teams to deliver exceptional standards during service
Step into Head Chef responsibilities where required
Maintain food quality, presentation and consistency across menus
Support strong GP performance, stock control and labour management
Stabilise and motivate teams during periods of transition or peak trading
Mentor and support chefs at every level
Ensure kitchens remain safe, compliant and well organised
Work closely with venue leadership teams to maintain Buzzworks standards
Requirements:
Experienced at Senior Sous or Head Chef level
Confident stepping into new kitchens and leading teams quickly
Calm, organised and strong under pressure
Commercially aware and comfortable managing GP and kitchen performance
Passionate about food quality, consistency and developing people
What we offer:
Flexible working options
Leadership Development Programme
40% staff discount across all Buzzworks venues
Stream – access your pay as you need it
Extra holidays at 1, 3 and 5 years’ service
Wellbeing support – Employee Assistance, wellness hub & discounted gym