This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Regional Operations Director - North & Scotland. Lead the operational performance, strategic direction and client partnerships across several venues in the North/Northwest. A senior leadership role focused on driving performance at scale, balancing world class matchday delivery with long term commercial growth, operational excellence and client relationship management.
Job Responsibility
Set and deliver a clear long term strategy for catering and hospitality across conferences, exhibitions, premium and retail operations
Lead venue wide strategic planning, ensuring alignment with client ambition, Levy priorities and sustainability commitments
Act as a trusted strategic partner to the Client, contributing to broader venue and campus wide discussions beyond catering delivery
Use market insight, customer data and competitor analysis to keep the venue ahead of industry trends
Present strategic recommendations and investment cases to senior stakeholders
Design and execute growth strategies to increase revenue, spend per head and commercial returns across all hospitality formats
Identify and develop new commercial opportunities including partnerships, experiential concepts and innovation initiatives
Lead strategic pricing, revenue optimisation and margin improvement programmes
Collaborate with Sales, Marketing, Culinary, E15 Insights, Projects and Commercial teams
Provide senior oversight and assurance of operational readiness, quality and consistency across all events
Set clear standards for food, service, sustainability and compliance
Champion a guest-first culture
Maintain strong governance across Health & Safety, food safety and brand standards
Introduce and embed data-led KPIs to drive productivity, quality and financial performance
Lead cross-functional process improvement initiatives
Champion the adoption of technology and innovation
Lead, inspire and develop a high-performing senior leadership team
Shape venue structures that flex to event demand and complexity
Mentor future leaders and support succession planning
Role-model Levy leadership behaviours
Requirements
Significant senior leadership experience within complex, high-profile hospitality, events, catering, retail or venue environments, ideally across Stadia
Proven track record of shaping and delivering long-term strategic vision alongside commercial growth, transformation and operational excellence
Experience operating at executive and board level, presenting strategic recommendations, business cases and performance insights to senior stakeholders and clients
Demonstrated success leading change programmes, innovation initiatives and growth strategies that deliver sustainable commercial and guest experience outcomes
Strong background working within matrixed organisations, collaborating across commercial, operational and functional teams to deliver shared objectives
Experience managing senior stakeholder relationships in demanding, high-visibility environments, acting as a trusted advisor rather than solely a delivery lead
Highly developed strategic thinking and analytical capability
Strong commercial and financial acumen
Confident using data, performance metrics and customer insight to drive decision making
Deep understanding of guest experience design, premium hospitality, retail and event operations within a modern venue context
Strong grasp of sustainability, technology enablement and innovation
Excellent communication, influencing and negotiation skills
Senior, credible leader with the presence and judgement to operate at enterprise level
Collaborative and inclusive leadership style
Passionate about developing leaders and building high performing teams
Comfortable operating in fast paced, high profile environments