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BBQ is happiness – and training is how we protect it. Hickory’s Smokehouse is looking for an experienced Regional Kitchen Trainer to join our award-winning training team. This role is for a proven kitchen trainer who loves developing people, embedding systems and keeping standards high across busy, high-volume kitchens. This isn’t just about being great in the kitchen — it’s about training others to be great, using structured programmes that bring our food, culture and Southern Hospitality to life in every Hickory’s.
Job Responsibility:
Deliver structured kitchen training across multiple Hickory’s Smokehouse sites
Coach, support and develop in-restaurant kitchen trainers and management teams
Protect food quality, specs, systems and consistency at scale
Embed Hickory’s training frameworks, assessments and sign-offs
Spot skill gaps and help teams grow with confidence
Support new openings, menu launches and exciting business projects
Requirements:
Proven experience as a Kitchen Trainer, Area Trainer or similar
Strong background in high-volume, fast-paced kitchens
Hands-on experience delivering formal, structured training programmes
Confident coaching others and giving clear, constructive feedback
Passionate about food, people and unforgettable guest experiences
Warm, approachable leadership style with high standards
What we offer:
Car allowance
Mileage/expenses
25% discount for you and 5 friends (rising to 50% with service)