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Assist in receiving and data entry. Assist with other collateral functions. Food and Nutrition: Receive, stock and rotate food items from various vendors while maintaining a permanent record of receipt. Food items ordered from offsite locations must be delivered throughout the shift. Ensures adherence to Hospitals and departmental policies and procedures. No patient care assignment.
Job Responsibility:
REQUISITION - Make changes, confirm and credit requisitions entered by departments
RECEIVING - Act as an advisor/resource to all departments for receiving issues
REVIEW - Run and review control documents for requisitions and receiving
DOCUMENT - Enter all merchandise received, research discrepancies and make adjustments
DOCUMENT - Responsible for patient charges and credits
SUPPLY - Assist in taking inventory and placing orders
DELIVERY - Deliver and pick-up food items from offsite locations
SUPPLY - Stock food supply items for patient units
RECEIVING - Receive and place food and paper products on designated shelves, following FIFO for food supply safety
Requirements:
High School or GED Equivalent
1/2 year (6 months) directly related experience
1 year directly related experience
Valid New Mexico Driver's License
UNM Vehicle Operator's Permit w/in 60 days
Nice to have:
Food Handlers Certificate
What we offer:
Receive 17% Weekday Nights, 26% Weekend Nights and 15% Weekend Day shift differentials