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The Quality Assurance (QA) Technician is responsible for performing a variety of routine laboratory operations in a quality assurance setting. Duties usually consist of making measurements, performing several routine quantitative and qualitative biological or chemical analytical tests according to standard procedures.
Job Responsibility:
Performing routine laboratory operations
monitoring production process and product by sensory, weight control, and analytical methods
evaluating all finished product in regard to moisture, ingredient content, breakage, color, package fill, raw and finished weights, seal integrity, code date legibility, and overall product quality
accurately performing and documenting all testing including inspection and testing of incoming raw materials, in process products, finished goods, and products produced by outside suppliers
communicating out-of-compliance situations and product standards
practicing safety and hygiene guidelines
executing the Food Safety Plan and Food Quality Plan
identifying and investigating out-of-compliance finished product
coordinating disposition and/or rework
monitoring raw materials storage areas
monitoring metal detection validation & verification
auditing allergen maintenance repair sheets and operator forms
conducting pre-op inspections
performing plant sanitation verifications
mandatory overtime required.
Requirements:
High School Diploma or GED and/or 1-year production experience in a manufacturing environment required.
What we offer:
Health
dental
401k
wellness benefits beginning on the first day of employment