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Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates an approved vendors list encompassing all categories. Works at Renaissance Bali Nusa Dua Resort as part of Marriott International.
Job Responsibility:
Following established procedures in ordering, receiving, storing, distributing and payment of items
Formulating an approved vendors list encompassing all categories
Generating and providing accurate and timely results in the form of reports, presentations, etc
Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data
Assuring sanitation compliance
Assisting Executive Chef in all aspects of purchasing to ensure quality and profitability
Ordering all food and beverage based on business needs
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