Professional, Engineering - Acoustics & Vibration Job at Bombardier (Mississauga)

Professional, engineering - acoustics & vibration

Bombardier Aviation is seeking a Professional with initial experience for contri...

Location

Canada , Mississauga

Salary:

Not provided

Bombardier

Expiration Date

Until further notice

Requirements

Bachelor’s degree in engineering
Master’s or Ph.D. in acoustics
3 to 8 years of relevant technical experience in the industry (transportation or construction)
General knowledge in acoustics and vibrations, including modeling, measurement techniques, and signal processing
Advanced expertise in one of the following two areas: finite element methods (applied to structural dynamics and acoustics) or sound design in buildings or performance halls
Recognized for fostering a healthy, ethical, and respectful work environment while promoting diversity and inclusion
Ability to plan work according to long-term objectives and short-term priorities, and to manage multiple activities simultaneously
Excellent communication skills, with the ability to adapt approach to audience and convey messages confidently
Curious, critical, and innovative mindset that enables development of knowledge and skills and being a source of new ideas
Fluent in English

Job Responsibility

Collaborate with the Engineering Expert responsible for the numerical simulation and Lab measurements to support all programs activities requiring advanced simulation models and/or tests in Lab validations
Support colleagues responsible for cabin acoustics on the Challenger and Global programs to resolve engineering-related cabin acoustics and vibration issues during production, delivery, or in service
Collaborate with extended working groups (engineering, production) to support the integration of new developments (connectivity, interior, features, comfort, etc.) into these aircraft
Work with colleagues to propose, assess, and develop the tools and technologies that will be integrated into Bombardier’s future aircraft
Create simulation models (FE, SEA, ray tracing) to assess and optimize design choices leading to preserve or enhance cabin acoustic comfort
Develop simulation methods and tools to always push limits of models to answer needs of aircraft cabin acoustics development
Set-up and participate in test campaigns in BA Lab to validate design concepts and technologies
Plan and participate in flight and ground tests to quantify cabin acoustic comfort or characterize the vibratory environment in specific areas of the aircraft
Analyze test data, write technical reports, and communicate conclusions and recommendations

What we offer

Insurance plans (Dental, medical, life insurance, disability, and more)
Competitive base salary
Retirement savings plan
Employee Assistance Program
Tele Health Program

Fulltime

New

Reliability Manager

Drive plant reliability. Lead high performance teams. Shape the future of asset ...

Location

Netherlands , Rotterdam

Salary:

Not provided

LANXESS

Expiration Date

Until further notice

Requirements

Bachelor’s degree in Mechanical or Electrical Engineering
5 or more years’ experience in the chemical or process industry
Experience in maintenance optimization and reliability engineering
Leadership and project management experience are a strong advantage
Strong knowledge of maintenance optimization techniques (RCA, FMECA, LEAN, TPM)
Proven commitment to safety, compliance, and asset integrity
Experience with continuous improvement and change management
Structured, analytical, and results driven
Able to manage priorities and maintain overview in complex environments
Strong communicator who collaborates effectively across departments and shifts

Job Responsibility

Define and continuously improve long term maintenance strategies
Drive preventive and condition based maintenance concepts
Support operations in solving complex technical challenges
Own the reliability roadmap, spare parts strategy, and improvement initiatives
Lead, coach, and develop a high performing reliability engineering team
Develop, analyze, and continuously improve maintenance plans to ensure asset integrity, regulatory compliance, and required performance levels
Ensure maintenance execution is prioritized correctly and results are followed up effectively
Define and manage the strategic spare parts portfolio to support reliable operations
Initiate and scope projects to improve installation integrity, OEE, and compliance
Lead preventive maintenance engineering initiatives, including: Condition monitoring techniques, Diagnostic systems, Lubrication strategies, Standardized and innovative maintenance concepts

What we offer

Attractive salary packages based on skills and experience, including a 13th month pay and vacation pay
An immediate open-ended contract
A full-time position for 40 hours per week
30 vacation days (based on a 40-hour work week) with the option to purchase additional vacation days
A wide range of benefits to support your financial security, health and well-being, including a solid pension plan, comprehensive travel reimbursement, and a vitality plan with an allowance of up to €250 gross per year
Flexible working hours and the possibility of working from home
Free access to LinkedIn Learning for unlimited new skills learning

Fulltime

New

Warehouse Worker - Capital One Arena - Concessions

The Warehouse Worker’s main responsibilities include receiving and processing in...

Location

United States , Washington

Salary:

19.23 USD / Hour

Aramark UK

Expiration Date

Until further notice

Requirements

Must be over 18 years of age
High school education or equivalent is preferred
2 years of previous warehouse experience is preferred
Strong written and verbal communication skills
Basic reading, writing, and arithmetic skills
Basic computer skills
Manual dexterity required for operating machinery
Able to lift up to 50 lb frequent lifting and/or carrying objects weighing up to 35 lb
Some client locations require a current valid driver’s license

Job Responsibility

Responsible for receiving and inspecting products, accurately labeling items and reporting any discrepancies in reconciliation of deliveries and invoices
Responsible for organizing and storing all incoming products in assigned locations, applying FIFO (first in, first out) inventory controls for perishable products
May require training and operation of a manual pallet jack, electric pallet jack, and/or forklifts
Picks inventory to assemble orders of product, supplies and equipment for requisitions or established par levels
Follow all Standard Operating Procedures to meet accuracy and production standards
Load, unload and transport products and materials to different areas of the warehouse and/or other client locations. May require use of carts, powered industrial vehicles (PIV), or motor vehicles
Responsible for conducting routine physical inventory counts based on established location schedules
Accurately complete administrative duties including records such as inventory count documents, temperature and spoilage logs, equipment inspections, and any other relevant business records. This may be on paper or in a technology-based system (hand-held device or PC)
Clean work areas as assigned, including but not limited to restrooms, break areas, loading dock, freight elevator and freight platform delivery areas when applicable
Implement all location safety policies, OSHA requirements, SDS standards, and emergency procedures. Use all required safety equipment and personal protective equipment

What we offer

medical
dental
vision
work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage

Fulltime

New

First Cook

Cirque du Soleil is a globally renowned Quebec-based entertainment company celeb...

Location

United States , Stamford

Salary:

17.50 - 22.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

Must be available to work as early as 7am (mostly morning shifts)
Must be comfortable in assisting and taking instructions from the chefs
Must be willing to assist in putting away deliveries, organizing, and cleaning the kitchen
Must be willing to assist in any other cleaning tasks including cleaning different kitchen equipment (ovens, hoods, etc.) as directed by the chefs
Availability to have access to their own knives and aprons
Minimum 4 years full-time experience at a high-volume restaurant or catering company as a head chef, sous-chef, or chef-de-partie in a hands-on cooking capacity
Must be comfortable with menus that change daily, as well as cooking different cuisines
Experience working in the grill, sauté, and cold larder sections

Job Responsibility

Prepare food for service e.g. chopping vegetables, butchering meat, or preparing sauces
Cook menu items in cooperation with the rest of the kitchen staff
Create dishes ensuring the variety and quality of the servings
Answer, report, and follow chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
Help oversee prep cook’s duties and tasks

What we offer

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Training and Development

Fulltime

New

Helper Cook

Unidine is a prominent hospitality and foodservice company that operates within ...

Location

United States , Stamford

Salary:

21.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

At least 1 year of full service culinary experience in a restaurant or healthcare setting
must be able to work part time with varied schedule including weekends
ability to perform physical tasks including lifting and standing for extended periods
willingness to maintain sanitation and safety standards
ability to follow instructions and work as part of a team
legal authorization to work in the United States

Job Responsibility

Learns to read menu to estimate food requirements
orders food from supplier or procures it from storage
prepares and cooks food in accordance with company production records and standardized recipes
learns to adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles
helps measure and mix ingredients according to recipes using a variety of kitchen utensils and equipment
bakes, roasts, broils and steam meats, fish, vegetables and other foods under guidance
adds seasoning to food during mixing or cooking under the instruction of others
tests food by tasting, smelling and piercing to determine that it is cooked
carves meat, portions food on serving plates, and adds gravies, sauces and garnishes to fill orders as directed
washes, peels, cuts and shreds fruits and vegetables and fruits

What we offer

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services

Parttime

New

Prep Cook

The Bristal Assisted Living is a premier senior care organization dedicated to p...

Location

United States , Stamford

Salary:

18.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

must have relevant food preparation or cooking experience
ability to work in a fast-paced environment
ability to understand and follow English instructions
adherence to health department regulations and company policies
strong attention to detail and reliability
willingness to work one weekend day per week
ability to perform physical tasks required in a kitchen environment
experience in a busy kitchen or food preparation area
experience working in a restaurant, catering facility, hospital, hospitality, healthcare or similar food services related industry as a plus
ability to understand the English language and follow instructions with minimal supervision

Job Responsibility

helping to prepare food for the next meal service, including chopping, measuring and mixing ingredients according to established recipes
ensuring all procedures are conducted following required health department and company regulations
checking all food temperatures prior to meal service
garnishing all plates before they leave the kitchen area
assisting with other kitchen functions as necessary, including dishwasher, utilities, line cook, prep cook

What we offer

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training opportunities
career advancement

Fulltime

New

Cook I

The Town of Greenwich, located in Connecticut, offers a diverse working environm...

Location

United States , Stamford

Salary:

25.19 - 30.73 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

high school graduation or equivalent
minimum 2 years of related experience or equivalent combination of education and experience
certified in food safety and sanitation or ability to complete certification within 6 months
free from communicable diseases
ability to perform physical tasks required
willingness to undergo pre-employment medical examination and drug test including THC
agreement to background investigation
ability to adhere to department policies and procedures

Job Responsibility

prepare and serve meals and food in a school kitchen
supervise food services personnel at the assigned school
order food and supplies accurately
receive and store food items
maintain cleanliness and sanitation in the kitchen
operate kitchen equipment safely and proficiently
maintain records and operate cash register

What we offer

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program

Parttime

New

Lead Cook

The Lead Cook is responsible for cooking and preparing food using standard recip...

Location

United States , Sioux City

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Previous supervisor experience in a related role preferred
Experience as a cook or related role required
Ability to work independently with limited supervision required
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Food safety certification required
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal

Job Responsibility

Schedules and assigns daily work activities to staff and supervises the completion of tasks
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares food following production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses all food utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
Arranges, garnishes, and portions food following established guidelines
Properly stores food by following food safety policies and procedures

Fulltime

Professional, Engineering - Acoustics & Vibration

Bombardier

Location:
Canada , Mississauga

Category:
IT - Software Development

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
January 11, 2026

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