Production Worker 24 Hour Job at Randstad (Zwolle)

New

Seasonal Pastry Cook

Grow with us... Life at Starwood Hotels is based on a simple idea: the world is ...

Location

United States , USA NY SHRG 1 BB

Salary:

25.30 USD / Hour

Starwood Hotels

Expiration Date

Until further notice

Requirements

Passionate about food and previous similar work experience
Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented
Is flexible and willing to meet the demands of a 24-hour operation

Job Responsibility

support our Pastry Team in all relevant tasks, from preparation to production to presentation

Fulltime

Production employee

Ready? Set? Go! 🚀 At Hilton Foods get started at this great company and make su...

Location

Netherlands , Zaandam

Salary:

14.98 - 22.34 EUR / Hour

Randstad

Expiration Date

May 19, 2027

Requirements

You speak Dutch or English
Working in a cold environment (6 degrees Celsius) is fine with you
You are at least 21 years old (due to working hours)
You are fulltime or parttime available (24-40 hours)
You are available in 2 shifts (6:00-15:00 and between 15:00-23:00)
You live maximum 25 km away from Hilton Foods in Zaandam
You can remove piercings, fake nails, and jewelry when you go to work

Job Responsibility

You will work at Hilton Foods, where as a production worker, you'll ensure the tastiest meat products are produced for Albert Heijn
As a production worker, you will be in the production line, moving the meat
You will also put the meat into its packaging

What we offer

Growth opportunities, e.g., to operator
Full-time and part-time options available
Travel allowances
A great, informal work atmosphere
Receive a free meat package every week

Fsqa Technician (3rd Shift)

Position will be responsible for ensuring plant sanitary conditions, and that ra...

Location

United States , Oakland

Salary:

Not provided

Ajinomoto Foods North America, Inc.

Expiration Date

Until further notice

Requirements

A High School Diploma or its equivalent is desirable
Meaningful education and experience may be substituted for the degree requirement
Sufficiently broad experience in food manufacturing Food Safety and Quality Assurance and/or food plant production operations, processes, and policies to permit execution of assigned duties is strongly desired
Limited food manufacturing experience combined with an appropriate college degree may be considered
Certifications such as HACCP, PCQI, SQF, or through ASQ and other professional quality associations are helpful
Must have keen ability to analyze problems encountered and to make reasonable decisions based on facts/data, procedures, specifications, and experience
Good English communication skills (reading, writing, verbal) are essential to interface with the various levels of plant management, co-workers, and suppliers
Position requires good organizational, mathematical, and recordkeeping skills
Candidate must have the ability to conscientiously monitor aspects of incoming materials, product production, storage and distribution operations, and ensure that established material specifications, product production, product quality controls and sanitary standards are met
Computer literacy, word processing, and data entry skills are desired

Job Responsibility

Ensuring plant sanitary conditions, and that raw and in-process materials and finished products meet established food safety and quality standards
Responsible for HACCP verification activities
Making decisions to accept or reject area, equipment, products or materials when deemed insanitary, possibly contaminated, or if the product is determined to be out of Ajinomoto Foods North America, Inc. (AFNA) specifications
When any deficiency in requirements occurs, it is the responsibility of the Food Safety & Quality Assurance (FSQA) Technician to take appropriate action and inform the appropriate personnel
Verifies conformance to FSQA and Safe Quality Foods (SQF) requirements in daily production operations
Checks, inspects and investigates to ensure that GMP’s are followed, that sanitary conditions prevail, and that raw and in-process materials and finished products meet company and/or government standards as required
Verifies that the HACCP plan is being followed
Verifies CCPs and CPs through records review or direct observation of production employees that are monitoring and documenting CCPs and CPs
Takes control action (i.e. Hold) when ingredients, product or the manufacturing environment are not within expected specification or standards
Keeps accurate and complete records

Fulltime

Fsqa Technician

Position will be responsible for ensuring plant sanitary conditions, and that ra...

Location

United States , Oakland

Salary:

Not provided

Ajinomoto Foods North America, Inc.

Expiration Date

Until further notice

Requirements

A High School Diploma or its equivalent is desirable
Meaningful education and experience may be substituted for the degree requirement
Sufficiently broad experience in food manufacturing Food Safety and Quality Assurance and/or food plant production operations, processes, and policies to permit execution of assigned duties is strongly desired
Limited food manufacturing experience combined with an appropriate college degree may be considered
Certifications such as HACCP, PCQI, SQF, or through ASQ and other professional quality associations are helpful
Must have keen ability to analyze problems encountered and to make reasonable decisions based on facts/data, procedures, specifications, and experience
Good English communication skills (reading, writing, verbal) are essential to interface with the various levels of plant management, co-workers, and suppliers
Position requires good organizational, mathematical, and recordkeeping skills
Candidate must have the ability to conscientiously monitor aspects of incoming materials, product production, storage and distribution operations, and ensure that established material specifications, product production, product quality controls and sanitary standards are met
Computer literacy, word processing, and data entry skills are desired

Job Responsibility

Ensuring plant sanitary conditions, and that raw and in-process materials and finished products meet established food safety and quality standards
Responsible for HACCP verification activities
Making decisions to accept or reject area, equipment, products or materials when deemed insanitary, possibly contaminated, or if the product is determined to be out of Ajinomoto Foods North America, Inc. specifications
Verifies conformance to FSQA and Safe Quality Foods requirements in daily production operations
Checks, inspects and investigates to ensure that GMP's are followed, that sanitary conditions prevail, and that raw and in-process materials and finished products meet company and/or government standards as required
Verifies that the HACCP plan is being followed
Verifies CCPs and CPs through records review or direct observation of production employees that are monitoring and documenting CCPs and CPs
Takes control action (i.e. Hold) when ingredients, product or the manufacturing environment are not within expected specification or standards
Keeps accurate and complete records
Conducts plant testing as required

Fulltime

Production employee English

Ready? Set? Go! 🚀 At Hilton Foods get started at this great company and make su...

Location

Netherlands , Zaandam

Salary:

14.98 - 22.34 EUR / Hour

Randstad

Expiration Date

April 02, 2027

Requirements

You speak Dutch or English
Working in a cold environment (6 degrees Celsius) is fine with you
You are at least 21 years old (due to working hours)
You are fulltime or parttime available (24-40 hours)
You are available in 2 shifts. 6:00 - 15:00 and between 15:00 - 23:00
You live maximum 25 km away from Hilton Foods in Zaandam
You can remove piercings, fake nails, and jewelry when you go to work (taping them is not sufficient)

Job Responsibility

You will work at Hilton Foods, where as a production worker, you'll ensure the tastiest meat products are produced for Albert Heijn
As a production worker, you will be in the production line, moving the meat
You will also put the meat into its packaging

What we offer

An ideal salary: €14.98
Growth opportunities, e.g., to operator
Full-time and part-time options available
Travel allowances
A great, informal work atmosphere
Receive a free meat package every week

Fsqa Technician

Position will be responsible for ensuring plant sanitary conditions, and that ra...

Location

United States , Toluca

Salary:

23.60 USD / Hour

Ajinomoto Foods North America, Inc.

Expiration Date

Until further notice

Requirements

A High School Diploma or its equivalent is desirable
Meaningful education and experience may be substituted for the degree requirement
Sufficiently broad experience in food manufacturing Food Safety and Quality Assurance and/or food plant production operations, processes, and policies to permit execution of assigned duties is strongly desired
Limited food manufacturing experience combined with an appropriate college degree may be considered
Certifications such as HACCP, PCQI, SQF, or through ASQ and other professional quality associations are helpful
Must have keen ability to analyze problems encountered and to make reasonable decisions based on facts/data, procedures, specifications, and experience
Good English communication skills (reading, writing, verbal) are essential
Position requires good organizational, mathematical, and recordkeeping skills
Candidate must have the ability to conscientiously monitor aspects of incoming materials, product production, storage and distribution operations, and ensure that established material specifications, product production, product quality controls and sanitary standards are met
Computer literacy, word processing, and data entry skills are desired

Job Responsibility

Verifies conformance to FSQA and Safe Quality Foods (SQF) requirements in daily production operations
Checks, inspects and investigates to ensure that GMP’s are followed, that sanitary conditions prevail, and that raw and in-process materials and finished products meet company and/or government standards as required
Verifies that the HACCP plan is being followed
Verifies CCPs and CPs through records review or direct observation of production employees that are monitoring and documenting CCPs and CPs
Takes control action (i.e. Hold) when ingredients, product or the manufacturing environment are not within expected specification or standards
Keeps accurate and complete records
Conducts plant testing as required
Audit facility product weight control program as required
Assists in root cause analysis of problems
Recommend solutions and preventive measures in areas involving product quality, raw materials, and sanitation controls

What we offer

regular pay increases at 3, 6, and 12 months provided attendance and performance are in good standing

Fulltime

Fsqa Microbiology Technician

Under the direction of the FSQA Manager or Supervisor, the Microbiology Technici...

Location

United States , Lampasas

Salary:

Not provided

Ajinomoto Foods North America, Inc.

Expiration Date

Until further notice

Requirements

A B.S. degree in Microbiology or Food Technology, Food Science or its equivalent is required
Sufficiently broad experience in food manufacturing Food Safety and Quality Assurance and/or food plant production operations, processes, and policies to permit execution of assigned duties is strongly desired
Limited food manufacturing experience combined with an appropriate college degree may be considered
Certifications such as HACCP, SQF, or through ASQ and other professional quality associations are helpful
Good eyesight is required in order to read micro results and complete pre-operational inspection
Complete understanding of Ajinomoto Windsor Inc., micro lab process is strongly desired
Good English communication skills (reading, writing, and verbal) are essential
Position requires good organizational, mathematical, and recordkeeping skills
Computer literacy, word processing, Excel and data entry skills are required
Must be able, both mentally and physically, to do the analytical tests

Job Responsibility

Performs microbiological tests as required and provides the technological knowledge and skills necessary to the implementation and maintenance of bacteriological testing and quality assurance programs
Collects environmental, ingredient and finished product samples for bacteriological testing as needed
Maintains a current and comprehensive knowledge of microbiological testing and analysis procedures
Conducts or assists with raw material/ingredient hazard analysis and risk assessments that may require microbial analysis, Certificates of Analysis and/or export certification
May inspect equipment and facilities for cleaning deficiencies and other food safety issues
Will participate on the positive swab investigative team as the leader, investigator or swab tech
Will maintain all records required for investigations
Assists in the training or instruction of laboratory personnel, and monitors assigned bacteriological tests
Responsible for the proper maintenance and operation of all bacteriological equipment, Good Laboratory Practices (GLPs) and maintaining laboratory in a clean, sanitary and unadulterated state at all times
Prepares and maintains necessary records and reports and keeps leadership advised on all technical matters within the facility pertaining to microbiological procedures, bacteriological analyses reports, etc

Fulltime

Account Manager - Work Comp

Upstream Rehabilitation, is looking for a Work Comp Account Manager to join our ...

Location

United States , Birmingham, AL; North Jackson, MS

Salary:

Not provided

Drayer Physical Therapy

Expiration Date

Until further notice

Requirements

1-3 years of sales and marketing experience to physicians, medical offices, employers, or related field
1-3 years of experience in Workers’ Compensation field
Possess a valid drivers’ license
Extensive knowledge of Microsoft Office products (Excel, Word, Outlook, PowerPoint)
Attention to detail in composing, typing, and proofing materials, establishing priorities and meeting deadlines
Outstanding spelling, grammar and written communication skills
Excellent telephone and oral communication skills
Strong interpersonal and communication skills with the ability to interface successfully with various individuals both inside and outside of the company
Works and thinks independently and productively but recognizes that all efforts are for the benefit of the team
Able to work independently with remote supervision

Job Responsibility

Operations for respective territory
Expected call activity is 40 calls per week
Participate in monthly Workers’ Compensation Committee meetings and Clinic Director and/or Regional meetings as requested
Identify potential trade shows for attendance or exhibiting opportunities and schedule appropriate booth personnel
Provide expenditure to return on investment analysis for trade shows
Participate as a resource in development of marketing collateral territory needs with the marketing team and Vice President of Operations for guidance and approval
Participate in community events that would facilitate expanded knowledge of the clinics and services in the community
Attend local and corporate meetings as needed
Respond to email and phone messages within 24-48 hours
Facilitate networking between referral sources, employers, and field operations

What we offer

Monthly auto stipend or company vehicle
401K plan, available to all employees, matching contribution on discretionary basis
3 healthcare options: medical, dental, and vision insurance
Paid Holidays and paid time off
Flex Spending and Dependent Care Flex Spending accounts
Others included: Life insurance, Supplemental Life Insurance for Dependents, Short and Long-Term disability, and Accidental Insurance

Fulltime

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Production Worker 24 Hour

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