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We are seeking a highly organized and detail-oriented bilingual Spanish Production Manager to lead manufacturing operations in our bakery. In this role, you will oversee the production team and coordinate activities to ensure quality, efficiency, and safety standards are consistently met.
Job Responsibility:
Lead, train, and supervise production staff, focusing on optimizing efficiency and ensuring adherence to safety and Good Manufacturing Practices (GMP)
Ensure all products produced meet established quality systems, processes, and procedures
Monitor daily production output and implement strategies to achieve and optimize efficiency targets
Take responsibility for the work quality performed by the team and ensure all tasks are completed on schedule
Participate in scheduled safety meetings and contribute to creating a safe work environment
Collaborate with maintenance teams to establish preventative measures, minimizing downtime and ensuring uninterrupted production
Work with external staffing agencies to support scheduling needs based on production demands
Participate in daily management meetings to provide updates on production requirements, discuss issues, and review daily production reports for accuracy
Create and manage work schedules that align with production requirements
Plan, assign, and oversee work distribution in the manufacturing area, implementing policies and recommending improvements for processes, equipment, and working conditions
Supervise the start and breakdown of sanitation operations, ensuring proper procedures are followed for production machinery
Ensure strict compliance with all safety and health regulations
Communicate regularly with upper management regarding any factors impacting production
Strive to increase productivity while controlling or reducing manufacturing costs
Work closely with production assistants and sanitation managers to maintain open communication and seamless production integration
Immediately report and assist in resolving any food safety concerns to supervisors
Enforce current Good Manufacturing Practices (cGMPs) within the sanitation department
Comply with all GMP and prerequisite programs
Requirements:
Minimum of 5 years of experience in project management, preferably within a manufacturing or production setting
Proficiency in formal project management methodologies and tools
PMP certification or equivalent is highly preferred
Demonstrated ability to manage cross-functional teams effectively
Familiarity with Agile Scrum practices and principles
Excellent organizational and leadership skills
Strong analytical and problem-solving abilities
Commitment to maintaining safety and quality standards throughout production processes