Produce Team Member Job at The Fresh Market (Aiken)

Bakery Team Member

This is a fantastic opportunity to join a leading Global Company! Production Wor...

Location

United States of America , Anchorage

Salary:

15.00 USD / Hour

Circle K

Expiration Date

Until further notice

Requirements

Must be 18 years of age or older
Have the ability to comprehend basic verbal instructions and read product labels
Must be reliable and dependable
available to work Monday through Friday plus Saturday and/or Sunday if directed to do so by HSF management
Ability to lift up to 5 pounds repetitively and up to 30 pounds occasionally
Ability to work quickly and efficiently while performing repetitive twisting and reaching motions with hands, wrists and/or arms
Ability to bend, squat and reach above shoulders occasionally
Ability to stand for an entire shift
Must be able to keep up with production line speeds
Work in an environment that is between 35 and 40 degrees above zero Fahrenheit for an entire shift

Job Responsibility

Produce quality food products in an efficient manner by assembling, wrapping, labeling and/or boxing and palletizing product
Clean and organize work area as needed
Rotate duties and production lines when necessary
Notify Line Lead, Floor Lead, Production Supervisor or Plant Manager of inferior product issues or equipment that is not working properly
Perform other duties as assigned by HSF Management, Supervisors and/or Leads
Perform all duties in compliance with USDA or FDA, OSHA and state and local regulations and company policies and procedures
including safety guidelines and the use of Good Manufacturing Practices (GMP’s)

What we offer

Weekly Pay
$250 Referral Bonus
Large, Stable Employer
Fast Career Opportunities
Work With Fun, Motivated People
Task Variety
Paid Comprehensive Training
401K With a Competitive Company Match
Flexible Spending/Health Savings Accounts
Medical, Vision, Dental, & Life Insurance/Short- & Long-Term Disability

Bakery Team Member

Production Workers are responsible for various duties in the manufacturing of a ...

Location

United States , Anchorage

Salary:

15.00 USD / Hour

Circle K

Expiration Date

Until further notice

Requirements

Must be 18 years of age or older
Ability to comprehend basic verbal instructions and read product labels
Must be reliable and dependable
Available to work Monday through Friday plus Saturday and/or Sunday if directed
Ability to lift up to 5 pounds repetitively and up to 30 pounds occasionally
Ability to work quickly and efficiently while performing repetitive twisting and reaching motions
Ability to bend, squat and reach above shoulders occasionally
Ability to stand for an entire shift
Must be able to keep up with production line speeds
Work in environment between 35 and 40 degrees above zero Fahrenheit for entire shift

Job Responsibility

Produce quality food products by assembling, wrapping, labeling and/or boxing and palletizing product
Clean and organize work area
Rotate duties and production lines when necessary
Notify supervisors of inferior product issues or equipment problems
Perform duties in compliance with USDA or FDA, OSHA and state and local regulations

What we offer

Weekly Pay
$250 Referral Bonus
Large, Stable Employer
Fast Career Opportunities
Paid Comprehensive Training
401K With Competitive Company Match
Flexible Spending/Health Savings Accounts
Medical, Vision, Dental, & Life Insurance/Short- & Long-Term Disability
Flexible Schedules
Tuition Reimbursement

Team Member

For over 50 years, Long John Silver’s has been serving up golden, crispy seafood...

Location

United States , Jackson

Salary:

10.00 USD / Hour

Long John Silver's

Expiration Date

Until further notice

Requirements

Must be 16 years of age or older
Must have reliable transportation and the ability to work rotating shifts
Take absolute pride in everything you do
Value customer service and hold the ability to positively impacts our guests' experience
Work well in a fast-paced environment
Practice high quality food and cleanliness standards
Bring an upbeat energy and positive attitude to the team
Has a commitment to timeliness and a sense of urgency
Ability to interpret and follow instructions
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials

Job Responsibility

Ensures 100% satisfaction for all LJS (Long John Silver) guests
Greet and positively engage guests
Accurately accept the guests' orders and process payment
Prepare every order exactly as guest requested, with the highest quality product, as quickly as possible
Solves customer concerns immediately utilizing BAM! and ensures they leave happy and satisfied
Keeps service area stocked, dining room tables and floor clean, and cleans and restocks restrooms
Arrives on shift with a positive attitude and contributes to the success of the restaurant
Treats all guests and team members with respect
Accountable for positive engagement at every guest encounter
Ensures all ingredients and food products are stored, handled, prepared, and presented with the greatest care and concern for guest satisfaction and food safety

What we offer

Paid time off
Flexible schedule
Referral program
Paid training
Employee discount

Bakery Team Member

Production Workers are responsible for various duties in the manufacturing of a ...

Location

United States of America , Anchorage

Salary:

15.00 USD / Hour

Circle K

Expiration Date

Until further notice

Requirements

Must be 18 years of age or older
Have the ability to comprehend basic verbal instructions and read product labels
Must be reliable and dependable
available to work Monday through Friday plus Saturday and/or Sunday if directed to do so by HSF management
Ability to lift up to 5 pounds repetitively and up to 30 pounds occasionally
Ability to work quickly and efficiently while performing repetitive twisting and reaching motions with hands, wrists and/or arms
Ability to bend, squat and reach above shoulders occasionally
Ability to stand for an entire shift
Must be able to keep up with production line speeds
Work in an environment that is between 35 and 40 degrees above zero Fahrenheit for an entire shift.

Job Responsibility

Produce quality food products in an efficient manner by assembling, wrapping, labeling and/or boxing and palletizing product
Clean and organize work area as needed
Rotate duties and production lines when necessary
Notify Line Lead, Floor Lead, Production Supervisor or Plant Manager of inferior product issues or equipment that is not working properly
Perform other duties as assigned by HSF Management, Supervisors and/or Leads
Perform all duties in compliance with USDA or FDA, OSHA and state and local regulations and company policies and procedures
including safety guidelines and the use of Good Manufacturing Practices (GMP’s).

What we offer

Weekly Pay
$250 Referral Bonus
Full-Time or Part-Time
Large, Stable Employer
Fast Career Opportunities
Work With Fun, Motivated People
Task Variety
Paid Comprehensive Training
401K With a Competitive Company Match
Flexible Spending/Health Savings Accounts

Application System Analyst Lead - Converge Revenue Cycle

The Information Services Lead is responsible for leading and coordinating the ef...

Location

United States , Irving

Salary:

Not provided

CHRISTUS Health

Expiration Date

Until further notice

Requirements

Associates or Bachelor’s degree preferred with a focus in healthcare, business, or information systems
Ability to present complex data in meaningful method, i.e., charts, graphs
Ability to adjust to and implement change
Problem Solving skills
Multitasking skills
Work as a team member
Proficient in Microsoft applications including Word, Excel, and PowerPoint
Excellent customer service skills
Highly effective written and verbal communication and interpersonal skills to establish working relationships that foster optimal quality teamwork and education
Strong organizational skills in managing multiple priorities

Job Responsibility

Acts as primary representation in phases of implementation including build, configuration, testing, go-live support, and optimization
Serves as escalation for the focus area in the support and optimization of team activities
Demonstrates leadership for team to consistently provide strong, high-quality outcomes to end users and stakeholders
Ensures team members adhere to quality standards
Demonstrates an expert level of application understanding, and applies expertise to help meet customer goals and outcomes and set standards
Able to influence operational and clinical project outcomes
Coaches team members to tackle new problems using experimentation, including successes and failure experiences
Inspire creative problem solving beyond standard recommendations and practice
Applies expert level understanding of assigned clinical/business operations, processes, and workflows
and accurately documents, discusses, and identifies dependencies with project team members and stakeholders

Fulltime

Chef de Cuisine

The Chef de Cuisine is responsible for the daily operations of the Soho Grand Ho...

Location

United States , New York

Salary:

110000.00 - 120000.00 USD / Year

Soho Grand Hotel

Expiration Date

Until further notice

Requirements

Able to communicate efficiently to all team members
Must possess the ability and working knowledge to execute all food products/menu items for the hotel
Able to manage the kitchen leading by example and assume leadership with particular attention to time spent in the kitchen with the team and keeping to a tight cadence with the sous chef team
Open availability willing to work flexible and long hours including holidays, nights, and weekends
The Chef de Cuisine must have a qualifying certificate in food protection issued by New York City DOHMH
Ability to educate and demonstrate fundamental and advanced cooking skills
Minimum 4 years of culinary experience leading a culinary management team required
Must have experience purchasing, receiving, inventory control and stock rotation
Must be able to work independently and as part of a team. Must possess a high level of maturity, dependability, and punctuality
Basic computer skills and knowledge of Word, Excel, Inventory Management System and programs

Job Responsibility

Oversee daily kitchen operations, services, budget, including revenue, purchasing, labor costs, and food costs
Oversee all scheduling and weekly payroll within the department while maintaining the payroll budget
Execute all menus consistently according to approved recipes and presentations following up with line checks and diligent inspection of items to standard
Must be able to create and maintain a clean and organized back of house kitchen operation
Responsible for upholding Health Department standards as well as have a working knowledge of the Zero Waste program
Oversee and supervise the Kitchen to include all Sous Chefs, Stewards, Prep Cooks, Line Cooks as well as any contributions to food service produced by the stewarding team
Effectively implement & execute training of kitchen team members, continually updating and testing kitchen standards, cooking practices and new menus
Completion of monthly forecasts
Develop and maintain all department Standard Operating Procedures
Create and maintain a safe and positive work environment for all kitchen team members

What we offer

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k

Fulltime

Lead Software Engineer

Our team members are at the heart of everything we do. At Cencora, we are united...

Location

India , Pune

Salary:

Not provided

Cencora

Expiration Date

Until further notice

Requirements

High level experience with Microsoft .NET / C#
Utilizes Microsoft Visual Studio
Databases, preferably Microsoft SQL Server, Azure SQL, MySQL, Azure COSMOS
Excellent problem-solving skills
SOLID principles
Design Patterns
Dependency Injection
Unit Testing, Integration Testing using NUnit/xUnit
Understanding of REST web services
Web UI development (including JQuery, React/Angular)

Job Responsibility

Investigates, defines and resolves complex issues
Architect and build incremental additions independently and larger solutions with guidance from an architect
Understand and fix complex coding issues including race conditions, cross threading, intermittent data issues
Take accountability for quality delivery and ongoing maintenance of the software
Understand how to and ensure to build performant, scalable code
Accountable for all the code produced by the team, regardless of who wrote it
Accurately estimate the amount of time a development task will take to complete
Liaise with business stakeholders to help build solutions that deliver business value
Adopt a security first approach and produce secure code
Diagnose any Third Line support enquiry with responsible products

Fulltime

Senior Social Media Manager - Travel

Our client, a leading Travel group, is looking for a Senior Social Media Manager...

Location

United Kingdom , London

Salary:

63000.00 GBP / Year

Blu Digital

Expiration Date

Until further notice

Requirements

Implement social media strategy
Manage one direct report and agencies
Strong story-telling and creative aptitude
Drive conversion and social engagement
Implement brand and influencer campaigns
Proven experience increasing conversion and ROI
Data driven
Deliver regular social media insights using google analytics and social media listening tools
Set up Social Media and Influencer Marketing strategy
Audit current strategy

Job Responsibility

Implement social media strategy
Manage one direct report and agencies
Drive conversion and social engagement
Implement brand and influencer campaigns
Deliver regular social media insights using google analytics and social media listening tools
Set up Social Media and Influencer Marketing strategy
Audit current strategy
Manage content agency and internal team members to produce highly creative content

Fulltime

Produce Team Member

The Fresh Market

Location:
United States , Aiken

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
January 11, 2026

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