Private Cloud/AI System Integration Engineer Job at Hewlett Packard Enterprise (Bangalore)

Private Cloud/AI System Integration Engineer

In the HPE Chief Technology Office, we lead the innovation agenda and technology...

Location

India , Bangalore

Salary:

Not provided

Hewlett Packard Enterprise

Expiration Date

Until further notice

Requirements

Bachelor’s degree in Computer Science, Engineering, or a related technical field (or currently pursuing and near completion)
Some experience through coursework, internships, or personal projects in system integration, cloud, or software development
Programming skills in Python, Golang or Java
Strong experience in DevOps, CI/CD
Understanding of basic testing, coding, and debugging procedures
Ability to quickly learn new skills and technologies and work well with other team members
Good written and verbal communication skills
Familiarity with virtualization concepts and/or basic cloud technologies
Strong problem-solving mindset and eagerness to learn new tools and technologies
Effective communication and teamwork skills

Job Responsibility

Collaborate with senior engineers and cross-functional teams to help design, test, and deliver integrated systems that support innovative solutions
Bring technical thinking to break down complex data and to engineer new ideas and methods for solving, prototyping, designing, and implementing HPE Private Cloud solutions
Assist in the design, testing, and deployment of system integration solutions for private cloud environments
Work with software and hardware teams to ensure components integrate smoothly
Contribute to software development of automation and deployment workflows for HPE Private Cloud programs
Participate in troubleshooting and resolving integration issues under guidance
Help document best practices, workflows, and use tools such as Jira and Confluence for project tracking and collaboration
Learn and apply concepts related to system security, scalability, and performance
Stay informed on industry trends in private cloud, virtualization, and AI technologies

What we offer

Health & Wellbeing
Personal & Professional Development
Unconditional Inclusion

Fulltime

New

Lgv Class 2 Driver

Location

United Kingdom , Erith

Salary:

42405.79 GBP / Year

Webrecruit

Expiration Date

Until further notice

Requirements

A full, valid Class 2 driving licence with at least 12 months of commercial driving experience
A maximum of six points on your licence (excluding BA, CD, DD, DR, or DG codes)
A valid Driver CPC Card
A valid Digital Tachograph card
A willingness to carry out manual handling duties

Job Responsibility

Deliver to various destinations across the south east of England on behalf of our dedicated Customer
Drive a curtain sided vehicle, delivering palletised goods to ensure they reach the delivery destination safely and on time
Open and close the vehicle curtains, whilst ensuring that all the pallets are secured safely via internal straps
Perform vehicle inspections and ensure adherence to safety standards
Manage all documentation for each delivery accurately
Communicate effectively with clients and depots as needed

What we offer

Free life cover
Critical Illness cover
Health Cash Plan
Fully expensed CPC training and annual driver training programme
Company Pension Scheme
Employee Wellness initiatives - WeCare includes a 24/7 online GP and mental health support service
Tailored development and ongoing training and support
New trucks
Monday - Friday work pattern
Goods loaded via FLT - during night shift

Fulltime

New

Downstream Marketing Manager

The Downstream Marketing Manager will work with strategic marketing initiatives ...

Location

United States , Irvine

Salary:

80.00 - 90.00 USD / Hour

Collabera

Expiration Date

June 26, 2026

Requirements

Bachelor's degree in Marketing, Business, Communications, or related field
Minimum 5 years of experience in healthcare, medical device, or pharmaceutical marketing environments
Strong expertise in digital marketing channels, paid social campaigns, analytics tools, and downstream marketing strategies
Proven success managing revenue generating social media campaigns and product commercialization initiatives
Experience working with both consumer and healthcare professional audiences
Strong analytical, project management, and communication skills

Job Responsibility

Develop and execute strategic marketing campaigns for consumer and provider channels with a strong focus on social media driven revenue growth
Drive downstream marketing support through customized sales enablement materials, customer facing collateral, and provider engagement tools
Planning and execution of social media campaigns including paid media, organic content, influencer partnerships, and community engagement initiatives
Manage multi channel marketing campaigns across digital platforms, email marketing, events, partnerships, and print media
Support commercialization activities including product launches, brand lifecycle management, and go to market execution
Conduct market research, competitive analysis, and customer insight evaluations to strengthen product positioning and campaign effectiveness
Collaborate with sales, product, analytics, communications, and medical teams to ensure unified messaging and campaign alignment
Monitor campaign performance metrics and optimize strategies to improve engagement, revenue impact, and return on investment
Manage marketing budgets and ensure all campaigns align with healthcare regulations and brand compliance requirements
Identify emerging marketing trends and new channel opportunities to drive innovation and customer acquisition

What we offer

medical insurance
dental insurance
vision insurance
401(k) retirement plan
life insurance
longterm disability insurance
shortterm disability insurance
paid parking/public transportation
paid time
paid sick and safe time

Fulltime

New

Centre Assistant Manager

Location

United Kingdom , Enfield

Salary:

Not provided

Webrecruit

Expiration Date

Until further notice

Requirements

Flexible approach to tasks
able to manage own workload
excellent communicator
proven experience of working in a busy retail environment in an automotive setting

Job Responsibility

Ensure that Customers receive the best Customer Service and care to ensure that complaints are kept to a minimum
To ensure all sales targets and KPI’s are achieved
To maintain the cleanliness of the Centre and its equipment on an ongoing basis
To increase sales of products and services offered by the Company, in accordance with procedures
Recruit and interview all employees for the Centre
Identify any training needs for employees to progress and develop within the Company
Carry out service and repair on all makes of vehicle
Support other Centres, when asked, when necessary
To adhere to the Company’s Policies & Procedures including Health & Safety, Compliance and Stock Control
To comply with reasonable instructions from Management

What we offer

NEST Pension Scheme enrolment after 3 months continuous service, paid via Salary Sacrifice
Life Assurance
Bonus Scheme - If Centre Based
Stream - releases earnings by giving instant access to pay
Retail Discounts (High St, Online and much more)
Staff Discounts
Wellbeing Support (Employee Assistance Programme, Financial Advice, Health)
Training opportunities to further your career within the Company
In-house IMI accredited course to further your development & capability
Company Uniform including Safety Boots

Fulltime

New

Centre Manager

Location

United Kingdom , Enfield

Salary:

Not provided

Webrecruit

Expiration Date

Until further notice

Requirements

Flexible approach to tasks and able to manage own workload
Excellent communicator with proven experience of working in a busy retail environment in an automotive setting
Experience in management within the motor vehicle sector would be an advantage

Job Responsibility

Ensure that Customers receive the best Customer Service and care to ensure that complaints are kept to a minimum
To ensure all sales targets and KPI's are achieved
To maintain the cleanliness of the Centre and its equipment on an ongoing basis
To increase sales of products and services offered by the Company, in accordance with procedures
Recruit and interview all employees for the Centre
Identify any training needs for employees to progress and develop within the Company
Support other Centres, when asked, when necessary
To adhere to the Company's Policies & Procedures including Health & Safety, Compliance and Stock Control
To comply with reasonable instructions from Management
Liaise with Head Office and other Departments

What we offer

NEST Pension Scheme enrolment after 3 months continuous service, paid via Salary Sacrifice
Life Assurance
Bonus Scheme - If Centre Based
Stream - releases earnings by giving instant access to pay
Retail Discounts (High St, Online and much more)
Staff Discounts
Wellbeing Support (Employee Assistance Programme, Financial Advice, Health)
Training opportunities to further your career within the Company
In-house IMI accredited course to further your development & capability
Company Uniform including Safety Boots

Fulltime

New

Restaurant Sous Chef

Four Seasons Hotel Madrid is seeking a passionate Restaurant Sous Chef to join o...

Location

Spain , Madrid

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Cooking school or culinary institute education required
At least 5 years of experience in a professional kitchen, with at least 1-2 years in a supervisory or leadership role
Advanced culinary knowledge is expected
Exceptional organizational skills and the ability to manage several demanding tasks in a consistently busy environment
Strong understanding of food safety and sanitation practices, including knowledge of local health regulations
Strong leadership and management abilities to effectively oversee kitchen staff and coordinate tasks
Ability to work efficiently under pressure, manage time effectively, and prioritize tasks during busy service periods
A keen eye for presentation and quality control to ensure dishes meet the outlet's standards
Must be fluent in written and spoken Spanish
Passion for food

Job Responsibility

Managing a designated area of the kitchen, and ensuring all tasks are completed efficiently
Supervising kitchen staff and ensuring smooth communication and collaboration among team members
Work closely with standard recipes and plate presentations to maintain standards of quality in production and presentation
Supports the head chef in menu planning, kitchen organization, and operational tasks, such as managing schedules and overseeing food safety practices
Monitoring and managing stock levels of ingredients and supplies for their section, including ordering when necessary
Executing cooking techniques to prepare meals, following recipes and menu specifications
Maintaining high standards of hygiene and cleanliness in the kitchen
Ensuring that all equipment and utensils are properly cleaned and stored
Following all health and safety protocols in the kitchen
Working collaboratively with other members of the culinary team to ensure smooth and efficient service

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort (Employee Travel Program)
Complimentary Dry Cleaning for Employee Uniforms
50 natural days of vacation, and the day of the birthday free
Complimentary Private Health insurance
Complimentary Employee Meals

Fulltime

New

Restaurant Sous Chef

Location

Spain , Madrid

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Cooking school or culinary institute education required
at least 5 years of experience in a professional kitchen, with at least 1-2 years in a supervisory or leadership role
Advanced culinary knowledge is expected
Exceptional organizational skills and the ability to manage several demanding tasks in a consistently busy environment
Strong understanding of food safety and sanitation practices, including knowledge of local health regulations
Strong leadership and management abilities to effectively oversee kitchen staff and coordinate tasks
Ability to work efficiently under pressure, manage time effectively, and prioritize tasks during busy service periods
A keen eye for presentation and quality control to ensure dishes meet the outlet's standards
Must be fluent in written and spoken Spanish
Passion for food

Job Responsibility

Managing a designated area of the kitchen, and ensuring all tasks are completed efficiently
Supervising kitchen staff and ensuring smooth communication and collaboration among team members
Work closely with standard recipes and plate presentations to maintain standards of quality in production and presentation
Supports the head chef in menu planning, kitchen organization, and operational tasks, such as managing schedules and overseeing food safety practices
Monitoring and managing stock levels of ingredients and supplies for their section, including ordering when necessary
Executing cooking techniques to prepare meals, following recipes and menu specifications
Maintaining high standards of hygiene and cleanliness in the kitchen
Ensuring that all equipment and utensils are properly cleaned and stored
Following all health and safety protocols in the kitchen
Working collaboratively with other members of the culinary team to ensure smooth and efficient service

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort (Employee Travel Program)
Complimentary Dry Cleaning for Employee Uniforms
50 natural days of vacation, and the day of the birthday free
Complimentary Private Health insurance
Complimentary Employee Meals

Fulltime

New

Restaurant Sous Chef

Four Seasons Hotel Madrid is seeking a passionate Restaurant Sous Chef to join o...

Location

Spain , Madrid

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Cooking school or culinary institute education required
at least 5 years of experience in a professional kitchen, with at least 1-2 years in a supervisory or leadership role
advanced culinary knowledge is expected
exceptional organizational skills and the ability to manage several demanding tasks in a consistently busy environment
strong understanding of food safety and sanitation practices, including knowledge of local health regulations
strong leadership and management abilities to effectively oversee kitchen staff and coordinate tasks
ability to work efficiently under pressure, manage time effectively, and prioritize tasks during busy service periods
a keen eye for presentation and quality control to ensure dishes meet the outlet's standards
must be fluent in written and spoken Spanish
passion for food

Job Responsibility

Managing a designated area of the kitchen, and ensuring all tasks are completed efficiently
supervising kitchen staff and ensuring smooth communication and collaboration among team members
work closely with standard recipes and plate presentations to maintain standards of quality in production and presentation
supports the head chef in menu planning, kitchen organization, and operational tasks, such as managing schedules and overseeing food safety practices
monitoring and managing stock levels of ingredients and supplies for their section, including ordering when necessary
executing cooking techniques to prepare meals, following recipes and menu specifications
maintaining high standards of hygiene and cleanliness in the kitchen
ensuring that all equipment and utensils are properly cleaned and stored
following all health and safety protocols in the kitchen
working collaboratively with other members of the culinary team to ensure smooth and efficient service

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort (Employee Travel Program)
Complimentary Dry Cleaning for Employee Uniforms
50 natural days of vacation, and the day of the birthday free
Complimentary Private Health insurance
Complimentary Employee Meals

Fulltime

Select Country

Private Cloud/AI System Integration Engineer

Job Description

Job Responsibility

Requirements

Nice to have

What we offer

Looking for more opportunities?

Private Cloud/AI System Integration Engineer

Private Cloud/AI System Integration Engineer

Lgv Class 2 Driver

Downstream Marketing Manager

Centre Assistant Manager

Centre Manager

Restaurant Sous Chef

Restaurant Sous Chef

Restaurant Sous Chef

Our AI answers in your language