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Prep Cook

United States, Bay City 15.00 USD / Hour · Job Posted June 29, 2026
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Job Description

Starting at $15 **Evening Shifts Available! Join our DYNAMIC team at Bickford Senior Living as an Prep Cook! The Prep Cook supports the culinary team as they prepare food and serve our residents in our restaurant-style dining experience called the “Bread Basket.” This position offers a full suite of benefits options that vary based on employment status. Some of the benefits include, but are not limited to: Full-time employees are eligible for all benefits (medical, dental, vision, and voluntary products) Part-time employees (29 or fewer hours per week) are eligible for Voluntary Life, Voluntary Short-Term Disability, Voluntary Long-Term Disability, Accident, Critical Illness, Identity Protection, and Cyber Monitoring Benefits start on the 1st of the month following 30 days of employment Prescription savings plans All employees are eligible for 401(k) with employer match Pay available daily "There is no higher calling, no greater purpose than a caregiver. Somehow, we’ve come to believe that caregiving is just for some of us and not all. Yet, at our core, we are all made to love, connect, to extend ourselves in service to others. The question is… do we have the will to love, do what it takes, and risk ourselves in caring, even when the burden is great? In times of happiness and sadness, we are that caregiver" - www.bickfordseniorliving.com/caregivers-manifesto

Job Responsibility

  • Prepare meals following Bickford’s menus, processes, and expectations
  • Serve food timely, at the correct temperatures, and appropriately plated
  • Ensure Bickford’s process is followed during meal service
  • Interact with residents in the Dining Room during meals to enhance their dining experience
  • Wash dishes, pots, and pans following Bickford’s dishwashing procedure
  • Follow the Kitchen Daily Task Guide
  • Utilize residents’ Meal Order Information form to follow/track all resident physician ordered diets, allergies, and preferences
  • Maintain food service records in accordance with regulatory requirements and Bickford’s policies
  • Store food in accordance with regulatory requirements and Bickford’s policies
  • Complete assigned tasks from the Kitchen Rotational Cleaning Schedule
  • Maintain kitchen and dining room to meet regulatory requirements and Bickford’s expectations for cleanliness
  • Ensure Bistro/Beverage Bar is stocked with appropriate refreshments
  • Coordinate with Kitchen Manager to ensure appropriate food/refreshments are provided for tours and events

Requirements

  • Exhibits 'learner's mindset.'
  • Ability to handle multiple priorities
  • Possess written and verbal skills for effective communication
  • Competent in organizational and time management skills
  • Demonstrates good judgment, problem-solving, and decision-making skills

What we offer

  • Full-time employees are eligible for all benefits (medical, dental, vision, and voluntary products)
  • Part-time employees (29 or fewer hours per week) are eligible for Voluntary Life, Voluntary Short-Term Disability, Voluntary Long-Term Disability, Accident, Critical Illness, Identity Protection, and Cyber Monitoring
  • Benefits start on the 1st of the month following 30 days of employment
  • Prescription savings plans
  • All employees are eligible for 401(k) with employer match
  • Pay available daily

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