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Prep Cook

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TCMA for Ronald Reagan Building and International Trade Center

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Location:
United States , Washington, DC

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Category:
Gastronomy

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Contract Type:
Employment contract

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Salary:

20.00 - 22.00 USD / Hour
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Job Description:

At the direction of the kitchen management, the Prep Cook is required to perform all aspects of hot, cold, or pastry/baking preparation. Ensures that all food served is of highest of quality and that it is ready to be served to the guest at the appropriate time.

Job Responsibility:

  • Prepares hot and cold food items
  • Sets up and organizes work area with all necessary supplies and equipment
  • Receives, inspects, rotates all food products to ensure that only fresh, high quality ingredients are used
  • Prepares and stores raw food products prior to final assembly of hot and cold food items
  • Adheres to established plating/presentation guidelines for hot and cold food
  • Adheres to portion control guidelines, minimizes waste
  • Monitors finished product waiting for server pick up to ensure food is served promptly, notifies supervisor of any delays in service
  • Ensures that quality product is prepared and served in a timely manner
  • Follows all Government Food Sanitation Standards are followed at all times
  • Monitors refrigeration and holding temperatures, cleans and sanitizes work surface, washes hands frequently
  • Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner according to the manufacturers recommendations
  • Maintains cleanliness and excellent condition of equipment and work area

Requirements:

  • 1 - 2 years hands on experience with quality food production in high volume, upscale, hotel/free standing restaurant with banquet operation
  • Thorough knowledge and understanding of Food Service Sanitation Standards
  • Thorough knowledge and understanding of standard kitchen equipment and its use
  • Ability to stand, stoop, bend lift and carry up to 50 pounds
  • Ability to work flexible schedule to include weekends and holidays

Additional Information:

Job Posted:
February 13, 2026

Employment Type:
Parttime
Work Type:
On-site work
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