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Prep Cook

United States, Long Beach 19.50 USD / Hour · Job Posted February 20, 2026
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Job Description

Legends Global, the leader in privately managed public assembly facilities, has an exciting opportunity for a Prep Cook at the Aquarium of The Pacific. The role involves working in the kitchen and concessions to prepare food items for the facility.

Job Responsibility

  • Set up stations and gather all necessary supplies to prepare the menu for service
  • Properly label and date food items for storage
  • Maintain sufficient levels of food products to ensure a smooth service period
  • Consistently adhere to standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures
  • Use food preparation tools in accordance with manufacturer instructions
  • Perform opening, side, and closing duties according to specified standards
  • Keep the work area prepared and sanitary at all times
  • Assist with the cleaning, sanitation, and organization of the kitchen, walk-in coolers, and all storage areas
  • Perform additional responsibilities as requested by the Executive Chef or Sous Chef
  • Ensure all storage areas are tidy, and products are stored appropriately
  • Follow safe and hygienic food handling practices
  • Return dirty food preparation utensils to the appropriate areas
  • Assist with all duties as assigned by the Executive Chef

Requirements

  • Must be 18 years of age or older
  • High school diploma or GED required
  • Current ServeSafe certification is a must
  • Ability to take directions and effectively perform the work
  • At least one year of experience in food service preparing meals
  • Ability to produce quality food in a fast-paced environment
  • Positive attitude and customer service-oriented
  • Strong knowledge of sanitary practices
  • Maintains proper grooming and dress code standards
  • Demonstrates a good work ethic
  • Ability to work well with other staff members in the facility
  • Capacity to undertake and complete multiple tasks
  • Attention to detail
  • Ability to work flexible hours, including nights, weekends, and holidays is required

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