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Sodexo is a global leader in integrated services, committed to improving the quality of life for individuals and communities across the world. Partnering with a diverse range of clients, Sodexo offers comprehensive solutions including food services, catering, facilities management, and support services that enhance workplace environments. In every endeavor, Sodexo strives to create memorable experiences for both customers and employees, grounded in respect, fairness, and inclusion. With a strong focus on culture and belonging, Sodexo ensures that all employees feel valued, respected, and empowered to thrive. The company is deeply committed to equal employment opportunities, fostering a workplace where diversity...
Job Responsibility:
Read recipes and product directions and assist in the preparation of hot and cold foods using various kitchen utensils and equipment
Clean and sanitize workstations and production equipment
Perform basic cooking tasks such as cooking vegetables and chicken for salads
Attend work and show up for scheduled shifts on time with satisfactory regularity
Perform other duties as assigned depending on business needs and client requirements
Requirements:
Availability to work varying shifts including days and hours with open availability preferred
Ability to follow recipes and food preparation guidelines
Basic knowledge of kitchen utensils and cleaning protocols
Physical ability to perform standing, lifting, and kitchen tasks
Good communication and customer service skills
Willingness to comply with safety and hygiene standards
High school diploma or equivalent
Team-oriented attitude
Adaptability to varying work schedules and tasks
Reliability and punctuality
Commitment to maintaining a healthy and safe working environment