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The Food & Beverage Server provides exceptional quality and service to guests in the Pool area. This position provides guests with water and oshibori service, spritzing, towels and assistance with seating arrangements at the pool.
Job Responsibility:
Greet guests in a professional and courteous manner and assist them with seating arrangements at the pool and surrounding areas
Provide guests with food and beverage, water, and oshibori service, spritzing, towels conforming to Four Seasons standards of excellence for quality, professionalism and friendliness
Anticipate guest needs, ascertain satisfaction and respond urgently and appropriately to guest concerns and requests
Pick-up and deliver towels/towel bins to and from the laundry and towel stands
Maintain the Pool and seating areas in an orderly and clean manner
Assist F&B staff with service tasks in other areas and outlets when needed
Requirements:
An outgoing personality and a can-do approach to an assigned task
Flexibility, initiative and team work approach are required
Background in Luxury Resort and Hotel considered an asset
Reading, writing and oral proficiency in the Italian and English language
What we offer:
Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide