Placement Student

• Spend time in each department across the year
• Two days every week in formulations department gaining hands-on experience formulating products
• A month in QC/QA department gaining insight into quality control systems
• Four sessions in the lab gaining hands-on experience with NIR and wet chemistry
• Time in other departments (customer services, purchasing, production, raw material planning)
• Opportunity to be involved in specific projects

• Undergraduate status
• Keen interest in animal nutrition (technical or business/economical point of view)
• Ability to work on own initiative
• Strong computer skills
• Keen enthusiasm for learning
• Good communication skills
• Not afraid to try new things and ask colleagues for advice and support

Rewarding placement with opportunity to develop both technical and commercial skills