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The Pizza person is the in charge of Pizza Station within a convenience store. Your job is to make pizza and serve food to the customer. Pizza Person must follow Hunt Brothers Pizza guidelines all time.
Job Responsibility:
Refill all food station items, etc.
Assemble food product and place items on a tray
Place food product in a pre-heated oven
remove food product when finished and build to completion
Place food product in appropriate container and bring completed product to register station under warmers
Follow proper coding procedures
Check expiration codes and inspect all items once during shift
Pull expired items, document and discard
Keep work oven area stocked by moving product from freezer and/or cold box to the work station
Work in the coffee area and observe coffee thermals to determine need for refills
Fill coffee basket with filter and coffee grinds
brew coffee
Carry coffee thermals from brewing area to coffee station as needed
Stock cups, lids, straws, coffee mixers and milk/cream on Coffee Island
Fill and maintain cappuccino machine
Keep entire coffee area clean
Retrieve cardboard boxes of coffee bags from stock room and carries to coffee station
Use sharp appliance to open seal on taped cardboard boxes
Use cutter to rip open coffee bags
Take out trash
Complete indoor housekeeping functions including cleaning, dusting, mopping and emptying trash in all areas of the store
Complete outdoor housekeeping functions including cleaning, power washing, sweeping, picking up and emptying trash, and keeping sidewalks/parking lot safe
Stock shelves with products and supplies to ensure in stock conditions at all times including dry storage, deli area, refrigerated/freezer items and grocery items
Work in cold box and/or freezer for extended periods of time in temperatures around or below freezing
Stack, lift, move, and empty filled crates
Use a ladder when stocking higher shelves
Check expiration codes and inspect all items once during shift
Properly rotate product, pull expired items, document and discard
Use a handheld device to record and use inventory
Include checking in external and internal vendors according to corporate procedures
Responsible for taking out trash
Operate trash and/or cardboard compactor
Stocking and cleaning the beverage area
Must be able to adapt to abrupt temperature changes when moving from one environment to another
Follow all safety and security initiatives
Follow all company policies and procedures as outlined in Policy Manual, training materials and other publications
Provide a pleasant shopping experience for all customers and respond to customer requests in a timely fashion
Communicate with store manager regarding customer requests and vendor-related concerns
Must be able to perform other duties as assigned by store management
Lead by example by acting safely at all times and prevent others around you from acting in an unsafe manner
Use appropriate personal protective equipment as required
Follow all current safety standards
Ensure safe working conditions by maintaining a clean, organized store in accordance to standards
Advise all the employees working for FastStop of any personnel situations or policy violations having an adverse effect on store operating performance
Treat all associates with dignity and respect and use proper personnel management techniques
Promote and ensure a safe, positive, public image within the neighboring community
Greet customers and provide an enjoyable shopping experience for all customers
Respond to customer requests in a timely manner
Utilize the GREAT customer service model to ensure customer engagement
Ensure prompt, efficient and courteous customer service
Promote excellent service and resolve customer complaints in a timely professional manner
Greet and thank you all customers in a timely and professional manner
Suggest possible purchases to the customer and promote store sales
Requirements:
A valid driver’s license and adequate transportation
ServSafe Certification is required for this position
Accountable for large amounts of cash
Ability to operate the store computer and electronic systems
Ability to work weekends, and holidays
Ability to work independently
Walk the store: check for cleanliness, out of stocks, front shelves, check cooler, restrooms deli
Communicate with employees, customers
Know and follow company policies
Be able to answer any questions concerning company policies
Customer service
Stocking may require lifting up to 50 pounds
Intermittent sitting, standing, or bending
Exposure to cold temperatures when stocking refrigerator units
Ability to use safety equipment, including dolly, or hand cart for lifting heavy boxes or other store items, ladders, and grills or deep cooking fryers
Perform the following physical behaviors continuously throughout their shift: standing, walking, handling, reaching horizontally, reaching above the shoulder, grasping firmly and pushing buttons
Perform the following physical behaviors frequently during their shift: bending, stooping, and squatting, pushing coffee cart
Perform the following physical behaviors occasionally during their shift: climbing step ladder in stock
Work safely with equipment that can create and hold very high temperatures using appropriate personal protective equipment
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