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Supporting food manufacturers and retailers with product innovation including: rheology, new product development, value optimisation, instructional development, pilot plant, quality and food safety manufacturing, thermal processing, new technologies, and regulatory affairs.
Job Responsibility:
Executing technical food and beverage related projects / research, much of which will be practical work in our pilot plant facilities
Developing knowledge of a huge range of equipment to include operation, maintenance and records (60%)
A good balance of office-based activities collecting project data and preparing client reports (20%)
In time, providing support to practical delivery on training courses and presentation on external/internal training courses (5%)
Assisting in health & safety, hygiene, good manufacturing activities (10%)
Contribute to idea generation for the group (5%)
Requirements:
1-2 years Industrial food manufacturing experience would be an advantage
A degree in Food Science & Nutrition, Food Science & Technology or equivalent or 3+ years experience in the industry with A levels or equivalent will also be considered
Good verbal & communication skills
A passion in food and interest in food processing equipment
A strong team player with a willingness to learn new skills
Effective time management skills relating to effective delivery and business practices
Full UK/EU driving license
What we offer:
Reward platform with employee discounts and rewards
25 days holiday + 8 bank holidays
Buy and sell holiday scheme
A generous work save pension scheme, with employee contributions matched by the company up to 10%
Culture focus around work/life balance (early finish Fridays)